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Detail
JurnalThe American Journal of Clinical Nutrition vol. 88 no. 06 (Dec. 2008)
Bibliografi
Topik: Nutrition; food; gizi
Bahasa: (EN )    ISSN: 0002-9165    Year:: 2008    Bulan: 12    Edisi: Dec 2008    
Penerbit: The American Society for Clinical Nutrition, Inc.
Jenis: Journal - ilmiah internasional
[Lihat daftar eksemplar jurnal The American Journal of Clinical Nutrition]
Ketersediaan
  • Perpustakaan FK
    • Nomor Panggil: A07.K.2008.04
    • Non-tandon: 1 (dapat dipinjam: 0)
    • Tandon: tidak ada
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Artikel dalam koleksi ini
  1. Reducing the energy density of multiple meals decreases the energy intake of preschool-age children, halaman 1459
  2. Differences in vitamin D status as a possible contributor to the racial disparity in peripheral arterial disease, halaman 1469
  3. Association of serum prealbumin and its changes over time with clinical outcomes and survival in patients receiving hemodialysis1, halaman 1485
  4. Modeling weight-loss maintenance to help prevent body weight regain, halaman 1495
  5. Corrective responses in human food intake identified from an analysis of 7-d food-intake records, halaman 1504
  6. Is controlling phosphorus by decreasing dietary protein intake beneficial or harmful in persons with chronic kidney disease?, halaman 1511
  7. Serum 25-hydroxyvitamin D status of the US population: 1988–1994 compared with 2000–2004, halaman 1519
  8. Efficacy of food fortification on serum 25-hydroxyvitamin D concentrations: systematic review, halaman 1528
  9. Estimation of the dietary requirement for vitamin D in healthy adults, halaman 1535
  10. Breastfeeding reduces postpartum weight retention, halaman 1543
  11. Pediatric short-bowel syndrome: the cost of comprehensive care, halaman 1552
  12. Eating rate is a heritable phenotype related to weight in children, halaman 1560
  13. Plasma selenium concentration and prostate cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC), halaman 1567
  14. Dietary calcium, vitamin D, and the risk of colorectal cancer, halaman 1576
  15. Dietary patterns and health and nutrition outcomes in men living with HIV infection, halaman 1584
  16. Alcohol and coronary artery calcium prevalence, incidence, and progression: results from the Multi-Ethnic Study of Atherosclerosis (MESA), halaman 1593
  17. A trial of B vitamins and cognitive function among women at high risk of cardiovascular disease, halaman 1602
  18. Unexplained decline in the prevalence of anemia among US children and women between 1988–1994 and 1999–2002, halaman 1611
  19. Fish consumption and risk of major chronic disease in men, halaman 1618
  20. Fraction of all hospital admissions and deaths attributable to malnutrition among children in rural Kenya, halaman 1626
  21. Analysis of meal patterns with the use of supervised data mining techniques—artificial neural networks and decision trees , halaman 1632
  22. Bacterial succession in the colon during childhood and adolescence: molecular studies in a southern Indian village , halaman 1643
  23. Prenatal exposure to the Dutch famine is associated with a preference for fatty foods and a more atherogenic lipid profile , halaman 1648
  24. A food pattern that is predictive of flavonol intake and risk of pancreatic cancer , halaman 1653
  25. Dietary patterns, food groups, and nutrients as predictors of plasma choline and betaine in middle-aged and elderly men and women, halaman 1663
  26. Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents , halaman 1670
  27. Progressive bone mineral content loss in children with intractable epilepsy treated with the ketogenic diet , halaman 1678
  28. Cocoa consumption for 2 wk enhances insulin-mediated vasodilatation without improving blood pressure or insulin resistance in essential hypertension, halaman 1685
  29. Enzymatically hydrolyzed lactotripeptides do not lower blood pressure in mildly hypertensive subjects, halaman 1697

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