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Detail
JurnalThe American Journal of Clinical Nutrition vol. 90 no. 6 (Dec. 2009)
Bibliografi
Topik: Nutrition; food; gizi
Bahasa: (EN )    ISSN: 0002-9165    Year:: 2009    Bulan: 12    Edisi: Dec 2009    
Penerbit: The American Society for Clinical Nutrition, Inc.
Jenis: Journal - ilmiah internasional
[Lihat daftar eksemplar jurnal The American Journal of Clinical Nutrition]
Artikel dalam koleksi ini
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  2. Estimates of body composition with dual-energy X-ray absorptiometry in adults , halaman 1457-1465
  3. CLOCK genetic variation and metabolic syndrome risk: modulation by monounsaturated fatty acids , halaman 1466-1475
  4. Short-term sleep loss decreases physical activity under free-living conditions but does not increase food intake under time-deprived laboratory conditions in healthy men , halaman 1476-1482
  5. The FTO gene rs9939609 obesity-risk allele and loss of control over eating , halaman 1483-1488
  6. Adolescent beverage habits and changes in weight over time: findings from Project EAT , halaman 1489-1495
  7. Effects of a prolonged standardized diet on normalizing the human metabolome , halaman 1496-1501
  8. Effects of TCF7L2 polymorphisms on glucose values after a lifestyle intervention , halaman 1502-1508
  9. Effect of short-term high-protein compared with normal-protein diets on renal hemodynamics and associated variables in healthy young men , halaman 1509-1516
  10. Metabolic rate analysis of healthy preterm and full-term infants during the first weeks of life , halaman 1517-1524
  11. Dual-energy X-ray absorptiometry modeling to explain the increased resting energy expenditure associated with the HIV lipoatrophy syndrome , halaman 1525-1531
  12. Effect of high-normal compared with low-normal arterial pH on protein balances in automated peritoneal dialysis patients , halaman 1532-1540
  13. Food-based strategies improve iron status in toddlers: a randomized controlled trial12 , halaman 1541-1551
  14. Optimal gestational weight gain ranges for the avoidance of adverse birth weight outcomes: a novel approach , halaman 1552-1558
  15. Birth and early life influences on the timing of puberty onset: results from the DONALD (DOrtmund Nutritional and Anthropometric Longitudinally Designed) Study , halaman 1559-1565
  16. Effect of a dietary intervention and n–3 fatty acid supplementation on measures of serum lipid and insulin sensitivity in persons with HIV , halaman 1566-1578
  17. Longitudinal study of muscle strength, quality, and adipose tissue infiltration , halaman 1579-1585
  18. Metabolic evidence of vitamin B-12 deficiency, including high homocysteine and methylmalonic acid and low holotranscobalamin, is more pronounced in older adults with elevated plasma folate , halaman 1586-1592
  19. Prenatal food supplementation fortified with multiple micronutrients increases birth length: a randomized controlled trial in rural Burkina Faso , halaman 1593-1600
  20. {omega}–3 Long-chain polyunsaturated fatty acid intake and 12-y incidence of neovascular age-related macular degeneration and central geographic atrophy: AREDS report 30, a prospective cohort study from the Age-Related Eye Disease Study , halaman 1601-1607
  21. Mediterranean-style dietary pattern, reduced risk of metabolic syndrome traits, and incidence in the Framingham Offspring Cohort , halaman 1608-1614
  22. Green tea consumption is associated with depressive symptoms in the elderly , halaman 1615-1622
  23. A randomized trial on folic acid supplementation and risk of recurrent colorectal adenoma , halaman 1623-1631
  24. Dietary fat intake and subsequent weight change in adults: results from the European Prospective Investigation into Cancer and Nutrition cohorts , halaman 1632-1641
  25. Relation between stable isotope ratios in human red blood cells and hair: implications for using the nitrogen isotope ratio of hair as a biomarker of eicosapentaenoic acid and docosahexaenoic acid , halaman 1642-1647
  26. Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associations , halaman 1648-1655
  27. A saturated fatty acid–rich diet induces an obesity-linked proinflammatory gene expression profile in adipose tissue of subjects at risk of metabolic syndrome , halaman 1656-1664
  28. Complement component 3 polymorphisms interact with polyunsaturated fatty acids to modulate risk of metabolic syndrome , halaman 1665-1673
  29. Dietary protein and bone health: a systematic review and meta-analysis , halaman 1674-1692
  30. Use of multivitamin supplements in relation to allergic disease in 8-y-old children , halaman 1693-1698

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