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JurnalThe American Journal of Clinical Nutrition vol. 89 no. 01 (Jan. 2009)
Bibliografi
Topik: Nutrition; food; gizi
Bahasa: (EN )    ISSN: 0002-9165    Year:: 2009    Bulan: 01    Edisi: Jan 2009    
Penerbit: The American Society for Clinical Nutrition, Inc.
Jenis: Journal - ilmiah internasional
[Lihat daftar eksemplar jurnal The American Journal of Clinical Nutrition]
Ketersediaan
  • Perpustakaan FK
    • Nomor Panggil: A07.K.2009.01
    • Non-tandon: 1 (dapat dipinjam: 0)
    • Tandon: tidak ada
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Artikel dalam koleksi ini
  1. Regulation of skeletal muscle mitochondrial fatty acid metabolism in lean and obese individuals, halaman 455s
  2. Skeletal muscle "mitochondrial deficiency" does not mediate insulin resistance, halaman 463s
  3. Muscle mitochondrial changes with aging and exercise, halaman 467s
  4. Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms, halaman 1
  5. Fifteen-year longitudinal trends in walking patterns and their impact on weight change, halaman 19
  6. Blunted sympathetic neural response to oral glucose in obese subjects with the insulin-resistant metabolic syndrome, halaman 27
  7. Association between energy intake and viewing television, distractibility, and memory for advertisements, halaman 37
  8. Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications, halaman 45
  9. Needle and surgical biopsy techniques differentially affect adipose tissue gene expression profiles, halaman 51
  10. No effect of added ß-glucan or of fructooligosaccharide on appetite or energy intake, halaman 58
  11. Docosahexaenoic acid supplementation and time at achievement of gross motor milestones in healthy infants: a randomized, prospective, double-blind, placebo-controlled trial, halaman 64
  12. L-Carnitine supplementation reduces oxidized LDL cholesterol in patients with diabetes, halaman 71
  13. Increase in fasting vascular endothelial function after short-term oral L-arginine is effective when baseline flow-mediated dilation is low: a meta-analysis of randomized controlled trials, halaman 77
  14. Prospective study of physical fitness, adiposity, and inflammatory markers in healthy middle-aged men and women, halaman 85
  15. Prevalence and correlates of the metabolic syndrome in a population-based sample of European youth, halaman 90
  16. Glycemic index, postprandial glycemia, and the shape of the curve in healthy subjects: analysis of a database of more than 1000 foods, halaman 97
  17. Oral glutamine increases circulating glucagon-like peptide 1, glucagon, and insulin concentrations in lean, obese, and type 2 diabetic subjects, halaman 106
  18. Interventions to lower the glycemic response to carbohydrate foods with a low-viscosity fiber (resistant maltodextrin): meta-analysis of randomized controlled trials, halaman 114
  19. Sleep curtailment is accompanied by increased intake of calories from snacks, halaman 126
  20. Threonine requirement of parenterally fed postsurgical human neonates, halaman 134
  21. Reduced citrulline production in sepsis is related to diminished de novo arginine and nitric oxide production, halaman 142
  22. Human fetal amino acid metabolism at term gestation, halaman 153
  23. Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men, halaman 161
  24. Energy expenditure does not predict weight change in either Nigerian or African American women, halaman 169
  25. ATP-binding cassette transporter A1 is significantly involved in the intestinal absorption of - and -tocopherol but not in that of retinyl palmitate in mice, halaman 177
  26. Iron supplementation does not affect copper and zinc absorption in breastfed infants, halaman 185
  27. Effects of micronutrients on growth of children under 5 y of age: meta-analyses of single and multiple nutrient interventions, halaman 191
  28. Pyridoxal-5'-phosphate deficiency after intestinal and multivisceral transplantation, halaman 204
  29. Human milk enhances antioxidant defenses against hydroxyl radical aggression in preterm infants, halaman 210
  30. Unmetabolized folic acid and total folate concentrations in breast milk are unaffected by low-dose folate supplements, halaman 216
  31. Association of prepubertal body composition in healthy girls and boys with the timing of early and late pubertal markers, halaman 221
  32. Gastrointestinal transit, appetite, and energy balance in gastrectomized patients, halaman 231
  33. Fecal microbiota in patients receiving enteral feeding are highly variable and may be altered in those who develop diarrhea, halaman 240
  34. Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet, halaman 248
  35. Garlic intake and cancer risk: an analysis using the Food and Drug Administration's evidence-based review system for the scientific evaluation of health claims, halaman 257
  36. Erythrocyte fatty acids and risk of proliferative and nonproliferative fibrocystic disease in women in Shanghai, China, halaman 265
  37. Long-term dietary calcium intake and breast cancer risk in a prospective cohort of women, halaman 277
  38. Dietary carbohydrates, fiber, and breast cancer risk in Chinese women, halaman 283
  39. Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake, halaman 290
  40. Dietary patterns and ovarian cancer risk, halaman 297
  41. Predicted contribution of folic acid fortification of corn masa flour to the usual folic acid intake for the US population: National Health and Nutrition Examination Survey 2001–2004, halaman 305
  42. Glycemic load, glycemic index, and body mass index in Spanish adults, halaman 316
  43. Vitamin A and retinol intakes and the risk of fractures among participants of the Women's Health Initiative Observational Study, halaman 323
  44. Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition, halaman 331
  45. Fruit and vegetable intake and risk of cancer: a prospective cohort study, halaman 347
  46. Alcohol consumption and n–3 polyunsaturated fatty acids in healthy men and women from 3 European populations, halaman 354
  47. Hemoglobin and hematocrit values are higher and prevalence of anemia is lower in the post–folic acid fortification period than in the pre–folic acid fortification period in US adults, halaman 363
  48. Increasing consumption of sugar-sweetened beverages among US adults: 1988–1994 to 1999–2004, halaman 372
  49. Postintervention growth of Malawian children who received 12-mo dietary complementation with a lipid-based nutrient supplement or maize-soy flour, halaman 382
  50. Association between glucokinase regulatory protein (GCKR) and apolipoprotein A5 (APOA5) gene polymorphisms and triacylglycerol concentrations in fasting, postprandial, and fenofibrate-treated states, halaman 391
  51. Relation between human vasopressin 1a gene variance, fat intake, and diabetes, halaman 400
  52. Changes in the transcriptome of abdominal subcutaneous adipose tissue in response to short-term overfeeding in lean and obese men, halaman 407
  53. Inverse association of carotenoid intakes with 4-y change in bone mineral density in elderly men and women: the Framingham Osteoporosis Study, halaman 416
  54. Efficacy of methylcobalamin and folinic acid treatment on glutathione redox status in children with autism, halaman 425
  55. Monosodium L-glutamate added to a high-energy, high-protein liquid diet promotes gastric emptying, halaman 431

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