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Clinical outcomes of a 2-y soy isoflavone supplementation in menopausal women
Author:
Steinberg, Francene M
;
Murray, Michael J.
;
Lewis, Richard D.
;
Cramer, Margaret A.
Artikel dari
The American Journal of Clinical Nutrition vol. 93 no. 02 (Feb. 2011)
, page 356-367
Clinical studies show no effects of soy protein or isoflavones on reproductive hormones in men: results of a meta-analysis
Author:
Hamilton-Reeves, Jill M.
;
Vazquez, Gabriela
;
Duval, Sue J.
Artikel dari
Fertility and Sterility (keterangan: ada di ClinicalKey) vol. 94 no. 03 (Aug. 2010)
, page 997-1007
isoflavon kedelai sebagai alternatif terapi sulih hormon (TSH)
Author:
[s.n]
Artikel dari
Jurnal Kedokteran YARSI vol. 12 no. 03 (Sep. 2004)
, page 94
Proteomic biomarkers of peripheral blood mononuclear cells obtained from postmenopausal women undergoing an intervention with soy isoflavones
Author:
Fuchs, Dagmar
;
Vafeiadou, Katerina
;
Hall, Wendy L.
;
Daniel, Hannelore
;
Williams, Christine M.
;
Schroot, Joyce H.
;
Wenzel, Uwe
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 05 (Nov. 2007)
, page 1369
Soy food intake after diagnosis of breast cancer and survival: an in-depth analysis of combined evidence from cohort studies of US and Chinese women
Author:
Nechuta, Sarah J.
;
Caan, Bette J
;
Chen, Wendy Y.
;
Lu, Wei
Artikel dari
The American Journal of Clinical Nutrition vol. 96 no. 01 (Jul. 2012)
, page 123-132
Soy intake is associated with lower lung cancer risk: results from a meta-analysis of epidemiologic studies
Author:
Yang, Wan-Shui
;
Va, Puthiery
;
Wong, Man-Yu
;
Zhang, Huan-Ling
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 06 (Dec. 2011)
, page 1575-1583
Soy-isoflavone supplementation tends to reduce menopausal symptoms in postmenopausal women
Author:
Wratsangka, Raditya
;
Mayasari, Atut Cicih
Artikel dari
Universa Medicina vol. 32 no. 2 (May 2013)
, page 118-127
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