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Eicosapentaenoic Acid Prevents and Reverses Insulin Resistance in High-Fat Diet-Induced Obese Mice via Modulation of Adipose Tissue Inflammation
Author:
Kalupahana, Nishan S.
;
Claycombe, Kate
;
Newman, Shelley J.
Artikel dari
JN: The Journal of Nutrition vol. 140 no. 11 (Nov. 2010)
, page 1915-1922
Inflammation markers are modulated by responses to diets differing in postprandial insulin responses in individuals with the metabolic syndrome
Author:
Kallio, Petteri
;
Kolehmainen, Marjukka
;
Laaksonen, David E
;
Pulkkinen, Leena
;
Atalay, Mustafa
;
and Others
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 05 (May 2008)
, page 1497
Treatment for 2 mo with n–3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study
Author:
Kabir, Morvarid
;
Skurnik, Geraldine
;
Naour, Nadia
;
Pechtner, Valeria
;
Meugnier, Emmanuelle
;
and Others
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 06 (Dec. 2007)
, page 1670
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