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{gamma}-Carboxylation of osteocalcin and insulin resistance in older men and women
Author:
Shea, M Kyla
;
Gundberg, Caren M
;
Meigs, James B.
;
Dallal, Gerard E
;
Saltzman, Edward
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 05 (Nov. 2009)
, page 1230-1235
Biochemistry
Author:
Hames, David
;
Hooper, Nigel
Edisi:
4th
Penerbit:
New York:
Garland Science
Tahun terbit:
2011
Jenis:
Books - Textbook
Caffeinated coffee consumption impairs blood glucose homeostasis in response to high and low glycemic index meals in healthy men
Author:
Moisey, Lesley L
;
Kacker, Sita
;
Bickerton, Andrea C
;
Robinson, Lindsay E.
;
Graham, Terry E
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 05 (May 2008)
, page 1254
Calculating meal glycemic index by using measured and published food values compared with directly measured meal glycemic index
Author:
Dodd, Hayley
;
Williams, Sheila M.
;
Madden, Jackie
;
Venn, Bernard J
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 04 (Oct. 2011)
, page 992-996
Circulating palmitoleic acid and risk of metabolic abnormalities and new-onset diabetes
Author:
Mozaffarian, Dariush
;
Cao, Haiming
;
King, Irena B.
;
Lemaitre, Rozenn N
;
Song, Xiaoling
;
Siscovick, David S.
;
Hotamisligil, Gokhan S
Artikel dari
The American Journal of Clinical Nutrition vol. 92 no. 06 (Dec. 2010)
, page 1350-1358
Compared to Sucrose, Previous Consumption of Fructose and Glucose Monosaccharides Reduces Survival and Fitness of Female Mice
Author:
Ruff, James S
;
Hugentobler, Sara A
;
Suchy, Amanda K
;
Sosa, Mirtha M
;
Tanner, Ruth E
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 03 (Mar. 2015)
, page 434-441
Continuous glucose monitoring to assess the ecologic validity of dietary glycemic index and glycemic load
Author:
Fabricatore, Anthony N
;
Ebbeling, Cara B
;
Wadden, Thomas A.
;
Ludwig, David S.
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 06 (Dec. 2011)
, page 1519-1524
Contributions of fat and protein to the incretin effect of a mixed meal
Author:
Carrel, Guillaume
;
Egli, Leonie
;
Tran, Christel
;
Schneiter, Philippe
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 04 (Oct. 2011)
, page 997-1003
Dietary calcium and magnesium intakes and the risk of type 2 diabetes: the Shanghai Women's Health Study
Author:
Villegas, Raquel
;
Yu-Tang, Gao
;
Qi, Dai
Artikel dari
The American Journal of Clinical Nutrition vol. 89 no. 04 (Apr. 2009)
, page 1059
Dietary macronutrient composition affects ß cell responsiveness but not insulin sensitivity
Author:
Goree, Laura Lee T
;
Chandler-Laney, Paula
;
Ellis, Amy C
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 01 (Jul. 2011)
, page 120-127
Divergent effects of a combined hormonal oral contraceptive on insulin sensitivity in lean versus obese women
Author:
Cheang, Kai I.
;
Essah, Paulina A.
;
Sharma, Susmeeta
;
Wickham, Edmond P.
;
Nestler, John E.
Artikel dari
Fertility and Sterility (keterangan: ada di ClinicalKey) vol. 96 no. 02 (Aug. 2011)
, page 353-359
Effect of cinnamon and turmeric on urinary oxalate excretion, plasma lipids, and plasma glucose in healthy subjects
Author:
Tang, Minghua
;
Larson-Meyer, D Enette
;
Liebman, Michael
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 05 (May 2008)
, page 1262
Effects of 1 and 3 g cinnamon on gastric emptying, satiety, and postprandial blood glucose, insulin, glucose-dependent insulinotropic polypeptide, glucagon-like peptide 1, and ghrelin concentrations in healthy subjects
Author:
Hlebowicz, Joanna
;
Hlebowicz, Anna
;
Lindstedt, Sandra
;
Bjorgell, Ola
Artikel dari
The American Journal of Clinical Nutrition vol. 89 no. 03 (Mar. 2009)
, page 815
Effects of different sweet preloads on incretin hormone secretion, gastric emptying, and postprandial glycemia in healthy humans
Author:
Tongzhi Wu
;
Zhao, Beiyi R
;
Checklin, Helen L.
;
Bellon, Max
Artikel dari
The American Journal of Clinical Nutrition vol. 95 no. 01 (Jan. 2012)
, page 78-83
Effects of supplemented isoenergetic diets differing in cereal fiber and protein content on insulin sensitivity in overweight humans
Author:
Weickert, Martin O
;
Roden, Michael
;
Isken, Frank
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 02 (Aug. 2011)
, page 459-471
Factors related to colonic fermentation of nondigestible carbohydrates of a previous evening meal increase tissue glucose uptake and moderate glucose-associated inflammation
Author:
Priebe, Marion G
;
Hongwei, Wang
;
Weening, Desiree
;
Schepers, Marianne
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 01 (Jan. 2010)
, page 90-97
Fasting urine pH is independent of insulin sensitivity
Author:
Workeneh, Biruh
;
Abbasi, Fahim
;
Reaven, Gerald M.
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 03 (Mar. 2010)
, page 586-588
Fructose and glucose co-ingestion during prolonged exercise increases lactate and glucose fluxes and oxidation compared with an equimolar intake of glucose
Author:
Lecoultre, Virgile
;
Benoit, Rachel
;
Carrel, Guillaume
;
Schutz, Yves
;
Millet, Gregoire P
;
Schneiter, Philippe
Artikel dari
The American Journal of Clinical Nutrition vol. 92 no. 05 (Nov. 2010)
, page 1071-1079
Genetic variation in PNPLA3 (adiponutrin) confers sensitivity to weight loss–induced decrease in liver fat in humans
Author:
Sevastianova, Ksenia
;
Kotronen, Anna
;
Gastaldelli, Amalia
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 01 (Jul. 2011)
, page 104-111
Glucoregulation is more precise in women than in men during postexercise recovery
Author:
Henderson, Gregory C
;
Fattor, Jill A
;
Horning, Michael A
;
Faghihnia, Nastaran
;
Johnson, Matthew L
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 06 (Jun. 2008)
, page 1686
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