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Cardiovascular disease risk of dietary stearic acid compared with trans, other saturated, and unsaturated fatty acids: a systematic review
Author:
Jun, Zhang
;
Hunter, J Edward
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 01 (Jan. 2010)
, page 46-63
Determination of trans fatty acid levels by FTIR in processed foods in Australia
Author:
MCCARTHY, JUSTINE
;
BARR, DANIEL
;
Sinclair, Andrew J.
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 17 no. 03 (2008)
, page 391
Dihydrophylloquinone intake is associated with low bone mineral density in men and women
Author:
Troy, Lisa M.
;
Jacques, Paul F
;
Hannan, Marian T.
;
Kiel, Douglas P
;
Lichtenstein, Alice H.
;
Kennedy, Eileen T.
;
Booth, Sarah L
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 02 (Aug. 2007)
, page 504
Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) study
Author:
Chardigny, Jean-Michel
;
Destaillats, Frederic
;
Malpuech-Brugere, Corinne
;
Moulin, Julie
;
Bauman, Dale E.
;
and Others
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 03 (Mar. 2008)
, page 558
Intake of trans Fatty Acids Causes Nonalcoholic Steatohepatitis and Reduces Adipose Tissue Fat Content
Author:
Machado, Roberta M.
;
Stefano, Jose T.
;
Oliveira, Claudia P. M. S.
;
Mello, Evandro S.
Artikel dari
JN: The Journal of Nutrition vol. 140 no. 06 (Jun. 2010)
, page 1127-1132
Interrelation of saturated fat, trans fat, alcohol intake, and subclinical atherosclerosis
Author:
Merchant, Anwar T.
;
Kelemen, Linda E.
;
Koning, Lawrence de
;
Lonn, Eva
;
Vuksan, Vlad
;
and Others
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 01 (Jan. 2008)
, page 168
Macrophage cholesterol efflux elicited by human total plasma and by HDL subfractions is not affected by different types of dietary fatty acids
Author:
Buonacorso, Vivian
;
Nakandakare, Edna R.
;
Nunes, Valeria S.
;
Passarelli, Marisa
;
Quintao, Eder C.R.
;
Lottenberg, Ana Maria P.
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 05 (Nov. 2007)
, page 1270
Randomized controlled study of the effect of a butter naturally enriched in trans fatty acids on blood lipids in healthy women
Author:
Lacroix, Emilie
;
Charest, Amelie
;
Cyr, Audrey
;
Baril-Gravel, Lisa
Artikel dari
The American Journal of Clinical Nutrition vol. 95 no. 02 (Feb. 2012)
, page 318-325
Ruminant-Produced trans-Fatty Acids Raise Plasma HDL Particle Concentrations in Intact and Ovariectomized Female Hartley Guinea Pigs
Author:
Ruíz-Canela, Miguel
;
Kraft, Jana
;
Destaillats, Frederic
;
Bauman, Dale E.
;
Lock, Adam L.
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 09 (Sep. 2012)
, page 1679-1683
Serum Trans Fatty Acids Are Not Associated with Weight Gain or Linear Growth in School-Age Children
Author:
Baylin, Ana
;
Wei, Perng
;
Mora-Plazas, Mercedes
;
Marin, Constanza
;
Villamor, Eduardo
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 09 (Sep. 2015)
, page 2102-2108
Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease
Author:
Motard-Belanger, Annie
;
Charest, Amelie
;
Grenier, Genevieve
;
Paquin, Paul
;
Chouinard, Yvan
;
Lemieux, Simone
;
Couture, Patrick
;
Lamarche, Benoit
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 03 (Mar. 2008)
, page 593
Trans fatty acid intake is inversely related to total sperm count in young healthy men
Author:
Chavarro, Jorge E.
;
Minguez-Alarcon, Lidia
;
Mendiola, Jaime
;
Cutillas-Tolin, Ana
;
Lopez-Espin, Jose J.
;
Torres-Cantero, Alberto M.
Artikel dari
Human Reproduction vol. 29 no. 03 (Mar. 2014)
, page 429-440
Trans fatty acids increase nitric oxide levels and pancreatic beta-cell necrosis in rats
Author:
Tjahjono D.K., Kusmiyati
;
Santoso
;
Ngestiningsih, Dwi
Artikel dari
Universa Medicina vol. 32 no. 1 (Jan. 2013)
, page 51-59
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