Anda belum login :: 08 Sep 2025 16:14 WIB
Home
|
Logon
Search
»
Advanced Search
Advanced Search
Title:
Author:
Topik:
Mata Kuliah:
Penerbit:
Tahun terbit:
Jenis:
Format:
Lokasi:
All
Ben & Nafsiah Mboi Collection
BI Corner
Frans Seda Collection
Kees Bertens Collection
Lab-Kom-FK
Perpustakaan FK
Perpustakaan PKBB
Perpustakaan PKPM
Perpustakaan Pusat (BSD)
Perpustakaan Pusat (Semanggi)
Perpustakaan RSAJ
Pusat Penelitian HIV AIDS
Fulltext:
All
Hanya yang memiliki fulltext
Hanya yang belum ada fulltext
Search
Hasil
1
-
20
dari
319
(
0.109375
detik)
Select all
Kirim
Download
{omega}–3 Long-chain polyunsaturated fatty acid intake and 12-y incidence of neovascular age-related macular degeneration and central geographic atrophy: AREDS report 30, a prospective cohort study from the Age-Related Eye Disease Study
Author:
SanGiovanni, John Paul
;
Agron, Elvira
;
Meleth, A Dhananjayan
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 6 (Dec. 2009)
, page 1601-1607
20-Year Trends in Dietary and Meal Behaviors Were Similar in U.S. Children and Adolescents of Different Race/Ethnicity
Author:
Kant, Ashima K.
;
Graubard, Barry I.
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 10 (Oct. 2011)
, page 1880-1888
A Comparison of Micronutrient Inadequacy and Risk of High Micronutrient Intakes among Vitamin and Mineral Supplement Users and Nonusers in Canada
Author:
Shakur, Yaseer A.
;
Tarasuk, Valerie S.
;
Corey, Paul
;
O’Connor, Deborah L.
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 03 (Mar. 2012)
, page 534-540
A comparison of the National Center for Health Statistics and new World Health Organization growth references for school-age children and adolescents with the use of data from 11 low-income countries
Author:
Rousham, Emily K.
;
Roschnik, Natalie
;
Baylon, Melba Andrea B.
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 02 (Aug. 2011)
, page 571-577
A Dietary Pattern Characterized by High Intake of Vegetables, Fruits, and Vegetable Oils Is Associated with Reduced Risk of Preeclampsia in Nulliparous Pregnant Norwegian Women
Author:
Brantsæter, Anne Lise
;
Haugen, Margaretha
;
Samuelsen, Sven Ove
;
Torjusen, Hanne
Artikel dari
JN: The Journal of Nutrition vol. 139 no. 06 (Jun. 2009)
, page 1162-1168
A food pattern that is predictive of flavonol intake and risk of pancreatic cancer
Author:
Nothlings, Ute
;
Murphy, Suzanne P.
;
Wilkens, Lynne R.
;
Boeing, Heiner
;
Schulze, Matthias B.
Artikel dari
The American Journal of Clinical Nutrition vol. 88 no. 06 (Dec. 2008)
, page 1653
A Healthy Dietary Pattern at Midlife Is Associated with Subsequent Cognitive Performance
Author:
Kesse-Guyot, Emmanuelle
;
Andreeva, Valentina A.
;
Jeandel, Claude
;
Ferry, Monique
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 05 (May 2012)
, page 909-915
A High Intake of Saturated Fatty Acids Strengthens the Association between the Fat Mass and Obesity-Associated Gene and BMI
Author:
Corella, Dolores
;
Arnett, Donna K.
;
Tucker, Katherine L.
;
Kabagambe, Edmond K.
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 12 (Dec. 2011)
, page 2219-2225
A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults
Author:
Mattei, Josiemer
;
Frank B Hu
;
Campos, Hannia
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 03 (Sep. 2011)
, page 869-876
A Meta-Analysis Shows That Docosahexaenoic Acid from Algal Oil Reduces Serum Triglycerides and Increases HDL-Cholesterol and LDL-Cholesterol in Persons without Coronary Heart Disease
Author:
Bernstein, Adam M.
;
Ding, Eric L.
;
Willett, Walter C.
;
Rimm, Eric B.
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 01 (Jan. 2012)
, page 99-104
A national study of the prevalence of obesity among 16,127 Malaysians
Author:
Rampal, Sanjay
;
Krishnan, Jayanthi
;
Rahmat, Ramlee B.
;
Geok, Lin Khor
;
Lekhraj, Rampal
;
and Others
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 03 (2007)
, page 561
A Priori–Defined Dietary Patterns Are Associated with Reduced Risk of Stroke in a Large Italian Cohort
Author:
Agnoli, Claudia
;
Krogh, Vittorio
;
Grioni, Sara
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 08 (Aug. 2011)
, page 1552-1558
A prospective study of prepregnancy dietary fat intake and risk of gestational diabetes
Author:
Bowers, Katherine
;
Tobias, Deirdre K.
;
Yeung, Edwina
;
Hu, Frank B.
Artikel dari
The American Journal of Clinical Nutrition vol. 95 no. 02 (Feb. 2012)
, page 446-453
A randomized trial on folic acid supplementation and risk of recurrent colorectal adenoma
Author:
Wu, Kana
;
Platz, Elizabeth A.
;
Willett, Walter C.
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 6 (Dec. 2009)
, page 1623-1631
A Simulation Study of the Potential Effects of Healthy Food and Beverage Substitutions on Diet Quality and Total Energy Intake in Lower Mississippi Delta Adults
Author:
Thomson, Jessica L.
;
Tussing-Humphreys, Lisa M.
;
Onufrak, Stephen J.
;
Zoellner, Jamie M.
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 12 (Dec. 2011)
, page 2191-2197
A Traditional Rice and Beans Pattern Is Associated with Metabolic Syndrome in Puerto Rican Older Adults
Author:
Noel, Sabrina E
;
Newby, P. K.
;
Ordovas, Jose M.
;
Tucker, Katherine L.
Artikel dari
JN: The Journal of Nutrition vol. 139 no. 07 (Jul. 2009)
, page 1360-1367
Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis
Author:
Sofi, Francesco
;
Abbate, Rosanna
;
Franco, Gian
;
Gensini, Gian Franco
;
Casini, Alessandro
Artikel dari
The American Journal of Clinical Nutrition vol. 92 no. 05 (Nov. 2010)
, page 1189-1196
Acculturation Factors Are Associated with Folate Intakes among Mexican American Women
Author:
Hamner, Heather C.
;
Cogswell, Mary E.
;
Johnson, Mary Ann
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 10 (Oct. 2011)
, page 1889-1897
Adherence Rates to the Mediterranean Diet Are Low in a Representative Sample of Greek Children and Adolescents
Author:
Kontogianni, Meropi D.
;
Vidra, Nikoletta
;
Farmaki, Anastasia-Eleni
;
Koinaki, Stella
;
Belogianni, Katerina
Artikel dari
JN: The Journal of Nutrition vol. 138 no. 10 (Oct. 2008)
, page 1951
Adherence to a Mediterranean diet and plasma concentrations of lipid peroxidation in premenopausal women
Author:
Gaskins, Audrey J.
;
Rovner, Alisha J.
;
Mumford, Sunni L.
;
Yeung, Edwina
;
Browne, Richard W.
;
Trevisan, Maurizio
;
Perkins, Neil J.
;
Schisterman, Enrique F.
Artikel dari
The American Journal of Clinical Nutrition vol. 92 no. 06 (Dec. 2010)
, page 1461-1467
Awal Sebelumnya
Berikutnya
Akhir
Halaman
dari 16
Lompat
Process time: 0.109375 second(s)