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“We Grandmothers Know Plenty”: Breastfeeding, complementary feeding and the multifaceted role of grandmothers in Malawi
Author:
Kerr, Rachel Bezner
;
Dakishoni, Laifolo
;
Shumba, Lizzie
;
Msachi, Rodgers
;
Chirwa, Marko
Artikel dari
Social Science & Medicine (www.elsevier.com/locate/sosscimed) vol. 66 no. 5 (Mar. 2008)
, page 1095
Correlation between Health Status and Academic Achievement among Elementary School Students in North Jakarta (Article of Journal of Education and Health Promotion Vol. 12 Iss. 262 August 2023 p. 1-5)
Author:
Kurniawan, Felicia
;
Wirahardja, Adrianne Priska Regina Satya
;
Santi, Bryany Titi
;
Astiarani, Yunisa
;
Kristian, Kevin
;
Amita, Angela Shinta Dewi
;
Bororing, Sheela R
;
Wijaya, Lorettha
;
Regina
;
Sahusilawane, Isadora Gracia
;
Yue, Ricky
;
Setiawan, Andy
;
Wijaya, Ellen
Penerbit:
Wolters Kluwer - Medknow
Tahun terbit:
2023
Jenis:
Article - diterbitkan di jurnal ilmiah internasional
De Voeding Van Gezonde En Zieke Kinderen
Author:
Gorter, E
Penerbit:
Leiden:
H.E. Stenfert Kroese N.V.
Tahun terbit:
1940
Jenis:
Books
Determinants of child malnutrition during the 1999 economics crisis in selected poor areas of Indonesia
Author:
Bardosono, Saptawati
;
Sastroamidjojo, Soemilah
;
Lukito, Widjaja
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 03 (2007)
, page 512
Food Price Spikes Are Associated with Increased Malnutrition among Children in Andhra Pradesh, India
Author:
Vellakkal, Sukumar
;
Fledderjohann, Jasmine
;
Basu, Sanjay
;
Agrawal, Sutapa
;
Ebrahim, Shah
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 08 (Aug. 2015)
, page 1942-1949
Hubungan Pengetahuan, Pendidikan Ibu, dan Riwayat ASI Eksklusif Terhadap Status Gizi Balita di Posyandu Srikaya Bogor
Author:
WIJAYA, NADIA NOVITA
;
Djaya, Prissilia Nanny
(Advisor);
Kurniadi, Angela
(Advisor);
Vetinly
(Examiner)
Penerbit:
Jakarta Utara:
Fakultas Kedokteran Unika Atma Jaya
Tahun terbit:
2017
Jenis:
Theses - Karya Tulis Ilmiah Kedokteran (KTI-FK)
Ilmu gizi klinis pada anak
Author:
Pudjiadi, Solihin
Edisi:
ed. 3
Penerbit:
Jakarta:
FKUI
Tahun terbit:
1997
Jenis:
Books - Textbook
Infant and Young Child Nutrition: Global strategy for infant and young child feeding
Author:
WHO
Edisi:
109th Session
Penerbit:
Geneva:
WHO
Tahun terbit:
2001
Jenis:
Others (lainnya)
MUltiple micronutrient fortification of salt and its effect on cognition in Chennai school children
Author:
Vinodkumar, Malavika
;
Rajagopalan, Srinivasa
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 03 (2007)
, page 505
Parental Education and Child Nutrition in lndonesia
Author:
Skoufias, Emmanuel
Artikel dari
BIES: Bulletin of Indonesian Economic Studies vol. 35 no. 1 (1999)
, page 99-120
Petunjuk teknis tatalaksana anak gizi buruk, buku I-II
Author:
Indonesia. Departemen Kesehatan
Penerbit:
Jakarta:
Dep. Kesehatan
Tahun terbit:
2006
Jenis:
Books - Textbook
Textbook of pediatric nutrition
Author:
Suskind, Robert M.
;
Lewinter-Suskind, Leslie
Edisi:
2nd ed.
Penerbit:
New York:
Raven Press
Tahun terbit:
1993
Jenis:
Books
The Metabolic Availability of Threonine in Common Feedstuffs Fed to Adult Sows Is Higher Than Published Ileal Digestibility Estimates
Author:
Levesque, Crystal L.
;
Moehn, Soenke
;
Pencharz, Paul B.
;
Ball, Ronald O.
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 03 (Mar. 2011)
, page 406-410
The use of multiple logistic regression to identify risk factors associated with anemia and iron deficiency in a convenience sample of 12–36-mo-old children from low-income families
Author:
Schneider, Julie M.
;
Fujii, Mary L.
;
Lamp, Catherine L.
;
Lonnerdal, Bo
;
Dewey, Kathryn G.
;
Zidenberg-Cherr, Sheri
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 03 (Mar. 2008)
, page 614
Vitamin D Status Is Associated with Mortality, Morbidity, and Growth Failure among a Prospective Cohort of HIV-Infected and HIV-Exposed Tanzanian Infants
Author:
Sudfeld, Christopher R
;
Duggan, Christopher
;
Aboud, Said
;
Kupka, Roland
;
Manji, Karim P
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 01 (Jan. 2015)
, page 121-127
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