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A Food Transfer Program without a Formal Education Component Modifies Complementary Feeding Practices in Poor Rural Mexican Communities
Author:
Ramirez-Luzuriaga, Maria J.
;
Unar-Munguia, Mishel
;
Rodriguez-Ramirez, Sonia
;
Rivera, Juan A.
;
de Cosio, Teresa Gonzalez
Artikel dari
JN: The Journal of Nutrition vol. 146 no. 01 (Jan. 2016)
, page 107-113
Auditory- and Visual-Evoked Potentials in Mexican Infants Are Not Affected by Maternal Supplementation with 400 mg/d Docosahexaenoic Acid in the Second Half of Pregnancy
Author:
Stein, Aryeh D.
;
Meng Wang
;
Rivera, Juan A.
;
Martorell, Reynaldo
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 08 (Jul. 2012)
, page 1577-1581
Breastfeeding Status at Age 3 Months Is Associated with Adiposity and Cardiometabolic Markers at Age 4 Years in Mexican Children
Author:
Ramirez-Silva, Ivonne
;
Rivera, Juan A.
;
Trejo-Valdivia, Belem
;
Martorell, Reynaldo
;
Stein, Aryeh D
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 06 (Jun. 2015)
, page 1295-1302
Caloric Beverages Were Major Sources of Energy among Children and Adults in Mexico, 1999–2012
Author:
Stern, Dalia
;
Piernas, Carmen
;
Barquera, Simon
;
Rivera, Juan A.
;
Popkin, Barry M.
Artikel dari
JN: The Journal of Nutrition vol. 144 no. 06 (Jun. 2014)
, page 949-956
Children Live, Feel, and Respond to Experiences of Food Insecurity That Compromise Their Development and Weight Status in Peri-Urban Venezuela
Author:
Bernal, Jennifer
;
Frongillo, Edward A.
;
Herrera, Hector
;
Rivera, Juan
Artikel dari
JN: The Journal of Nutrition vol. 142 no. 07 (Jul. 2012)
, page 1343-1349
Effectiveness of a large-scale iron-fortified milk distribution program on anemia and iron deficiency in low-income young children in Mexico
Author:
Rivera, Juan A.
;
Shamah, Teresa
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 02 (Feb. 2010)
, page 431-439
Food Acculturation Drives Dietary Differences among Mexicans, Mexican Americans, and Non-Hispanic Whites
Author:
Batis, Carolina
;
Hernandez-Barrera, Lucia
;
Barquera, Simon
;
Rivera, Juan A.
;
Popkin, Barry M.
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 10 (Oct. 2011)
, page 1898-1906
Improvement of child survival in Mexico: the diagonal approach
Author:
Sepulveda, Jaime
;
Bustreo, Flavia
;
Tapia, Roberto
;
Rivera, Juan
;
Lozano, Rafael
Artikel dari
The Lancet (keterangan: ada di Proquest) vol. 368 no. 9551 (Dec. 2006)
, page 2017
INCAP Oriente Longitudinal Study: 40 Years of History and Legacy
Author:
Ramirez-Zea, Manuel
;
Melgar, Paul
;
Rivera, Juan A.
Artikel dari
JN: The Journal of Nutrition vol. 140 no. 02 (Feb. 2010)
, page 397-401
Maternal and child undernutrition: global and regional exposures and health consequences
Author:
Black, Robert E.
;
Allen, Lindsay H.
;
Bhutta, Zulfiqar A.
;
Caulfield, Laura E.
;
Onis, Mercedes de
;
Ezzati, Majid
;
Mathers, Colin
;
Rivera, Juan
Artikel dari
The Lancet (keterangan: ada di Proquest) vol. 371 no. 9608 (Jan. 2008)
, page 243
Multiple micronutrient supplementation during early childhood increases child size at 2 y of age only among high compliers
Author:
Ramakrishnan, Usha
;
Neufeld, Lynnette M
;
Flores, Rafael
;
Rivera, Juan
;
Martorell, Reynaldo
Artikel dari
The American Journal of Clinical Nutrition vol. 89 no. 04 (Apr. 2009)
, page 1125
Potential Implications of Coronary Artery Calcium Testing for Guiding Aspirin Use Among Asymptomatic Individuals With Diabetes
Author:
Silverman, Michael Gordon
;
Blaha, Michael J.
;
Budoff, Matthew J.
;
Rivera, Juan J.
Artikel dari
Diabetes Care vol. 35 no. 03 (Mar. 2012)
, page 624-626
The Nutrition Intervention Improved Adult Human Capital and Economic Productivity
Author:
Martorell, Reynaldo
;
Melgar, Paul
;
Maluccio, John A.
;
Stein, Aryeh D.
;
Rivera, Juan A.
Artikel dari
JN: The Journal of Nutrition vol. 140 no. 02 (Feb. 2010)
, page 411-414
Usual Dietary Energy Density Distribution Is Positively Associated with Excess Body Weight in Mexican Children
Author:
Aburto, Tania C
;
Cantoral, Alejandra
;
Hernandez-Barrera, Lucia
;
Carriquiry, Alicia L.
;
Rivera, Juan A.
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 07 (Jul. 2015)
, page 1524-1530
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