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A systematic survey of the sodium contents of processed foods
Author:
Webster, Jacqueline L
;
Dunford, Elizabeth K
;
Neal, Bruce C
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 02 (Feb. 2010)
, page 413-420
Regulatory Regimes for Transgenic Crops
Author:
Wilson, Allison
;
Latham, Jonathan
;
Steinbrecher, Ricarda
;
Schubert, David
;
Bradford, Kent J.
;
Gutterson, Neal
;
Parrott, Wayne
;
Deynze, Allen van
;
Strauss, Steven H.
Artikel dari
Nature Biotechnology: The Science and Business of Biotechnology vol. 23 no. 7 (Jul. 2005)
, page 785-789
Sodium content of processed foods in the United Kingdom: analysis of 44,000 foods purchased by 21,000 households
Author:
Mhurchu, Cliona Ni
;
Capelinm, Cathy
;
Dunford, Elizabeth K
;
Webster, Jacqueline L
;
Neal, Bruce C
;
Jebb, Susan A.
Artikel dari
The American Journal of Clinical Nutrition vol. 93 no. 03 (Mar. 2011)
, page 594-600
The development of a national salt reduction strategy for Australia
Author:
webster, Jacqui
;
Dunford, Elizabeth
;
Huxley, Rachel
;
Li, Nicole
;
Nowson, Caryl A
;
Neal, Bruce
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 18 no. 03 (2009)
, page 303-309
The productive programmer
Author:
Ford, Neal
Penerbit:
Cambridge:
O'Reilly
Tahun terbit:
2008
Jenis:
Books - Textbook
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