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Consumption of a Legume-Enriched, Low-Glycemic Index Diet Is Associated with Biomarkers of Insulin Resistance and Inflammation among Men at Risk for Colorectal Cancer
Author:
Hartman, Terryl J.
;
Albert, Paul S.
;
Zhiying, Zhang
;
Bagshaw, Deborah M.
;
Kris-Etherton, Penny M.
Artikel dari
JN: The Journal of Nutrition vol. 140 no. 01 (Jan. 2010)
, page 60
The effects of a whole grain–enriched hypocaloric diet on cardiovascular disease risk factors in men and women with metabolic syndrome
Author:
Katcher, Heather I.
;
Legro, Richard S.
;
Kunselman, Allen R.
;
Gillies, Peter J.
;
Demers, Laurence M.
;
Bagshaw, Deborah M.
;
Kris-Etherton, Penny M.
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 01 (Jan. 2008)
, page 79
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