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Comparsions of a chicken-based formula with soy-based formula in infants with cow milk allergy
Author:
Jirapinyo, Pipop
;
Densupsoontorn, Narumon
;
Wongarn, Renu
;
Thamonsiri, Nuchnoi
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 04 (2007)
, page 711
De Voedingswaarde van Blikkenmelk en Melkpoeder
Author:
Donath, W. F.
Penerbit:
Weltevreden:
G. Kolif & Co.
Tahun terbit:
1929
Jenis:
Books
Detection of Listeria monocytogenes in Pasteurized Milk Sold in Bogor and Its Relationship with Human Health
Author:
Sanjaya, Agatha Winny
;
Sudarwanto, Mirnawati
;
Robert, Kibuuka
Artikel dari
Microbiology Indonesia vol. 3 no. 1 (Apr. 2009)
, page 33-36
Detection of Mycobacterium avium subspecies paratuberculosis in formula milk from Bogor using PCR IS 900
Author:
Nugroho, Widagdo Sri
;
Sudarwanto, Mirnawati
;
Lukman, Denny Widaya
;
Naim, Rochman
;
Hassan, Abdulwahed Ahmed
;
Usleber, Ewald
Artikel dari
Medical Journal of Indonesia vol. 17 no. 03 (Jul. 2008)
, page 183
Determination of Haemaglutinin and Gene Encoding Fibronectin Binding Proteins Staphylococcus aureus Isolated from Dairy Milk Cows
Author:
Pratomo, Feny Prabawati
;
Salasia, Siti Isrina Oktavia
;
Tato, Syarifudin
Artikel dari
Indonesian Journal of Biotechnology vol. 16 no. 2 (2011)
, page 88-92
Developing of Tris Soy Milk Diluent for Frisian Holstein Bull Frozen Semen
Author:
Arifiantini, Raden Iis
;
Yusuf, Tuty Laswardi
Artikel dari
Hayati Journal of Biosciences vol. 17 no. 2 (Jun. 2010)
, page 91-94
Development of Corn Milk Yoghurt Using Mixed Culture of Lactobacillus delbruekii, Streptococcus salivarus, and Lactobacillus casei
Author:
Yasni, Sedarnawati
;
Maulidya, Ayuni
Artikel dari
Hayati Journal of Biosciences vol. 21 no. 01 (Mar. 2014)
, page 1-7
Dietary Cod Protein Improves Insulin Sensitivity in Insulin-Resistant Men and Women : randomized controlled trial
Author:
Ouellet, Veronique
;
Marois, Julie
;
Weisnagel, S. John
;
Jacques, Helene
Artikel dari
Diabetes Care vol. 30 no. 11 (Nov. 2007)
, page 2816
Drugs in pregnancy and lactation : a reference guide to fetal and neonatal risk
Author:
Briggs, Gerald G.
;
Freeman, Roger K.
;
Yaffe, Sumner J.
Edisi:
8th
Penerbit:
Philadelphia:
Wolters Kluwer
Tahun terbit:
2008
Jenis:
Books - Textbook
Drugs in pregnancy and lactation : a reference guide to fetal and neonatal risk
Author:
Briggs, Gerald G.
;
Freeman, Roger K.
;
Yaffe, Sumner J.
Edisi:
7th
Penerbit:
Philadelphia:
Lippincott Williams & Wilkins
Tahun terbit:
2005
Jenis:
Books - Textbook
Early milk feeding influences taste acceptance and liking during infancy
Author:
Mennella, Julie A.
;
Forestell, Catherine A.
;
Morgan, Lindsay K.
;
Beauchamp, Gary K.
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 03(S) (Sep. 2009)
, page 780S-788S
Effect of increasing protein content of human milk fortifier on growth in preterm infants born at <31 wk gestation: a randomized controlled trial
Author:
Miller, Jacqueline
;
Makrides, Maria
;
Gibson, Robert A.
;
McPhee, Andrew J.
Artikel dari
The American Journal of Clinical Nutrition vol. 95 no. 03 (Mar. 2012)
, page 648-655
Effects of fermentation and sterilization on quality of soybean milk (article of International Food Research Journal Vol.25 No.6 p.2428-2434 December 2018)
Author:
SEBASTIAN, ALBERT
;
Barus, Tati
;
Mulyono, Noryawati
;
Yanti
Penerbit:
Serdang, Selangor:
Universiti Putra Malaysia
Tahun terbit:
2018
Jenis:
Article - diterbitkan di jurnal ilmiah internasional
Endogenous Human Milk Peptide Release Is Greater after Preterm Birth than Term Birth
Author:
Dallas, David C.
;
Smink, Christina J
;
Robinson, Randall C.
;
Tian, Tian
;
Guerrero, Andres
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 03 (Mar. 2015)
, page 425-433
Expressing Yourself: A Feminist Analysis of Talk Around Expressing Breast Milk
Author:
Johnson, Sally
;
Williamson, Iain
;
Lyttle, Steven
;
Leeming, Dawn
Artikel dari
Social Science & Medicine (www.elsevier.com/locate/sosscimed) vol. 69 no. 6 (Sep. 2009)
, page 900-907
FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk
Author:
Molto-Puigmarti, Carolina
;
Plat, Jogchum
;
Mensink, Ronald P.
;
Muller, Andre
;
Jansen, Eugene H.J.M.
Artikel dari
The American Journal of Clinical Nutrition vol. 91 no. 05 (May 2010)
, page 1368-1376
Faktor-Faktor yang Mempengaruhi Adanya Escherichia coli O157:H7 Pada Hasil Olahan Hewan Sapi Dalam Proses Produksi
Author:
Indrawan, Yvonne M
;
Sudiarti, Trini
;
Sartika, Ratu Ayu Dewi
Artikel dari
Makara Seri Kesehatan vol. 9 no. 1 (2005)
, page 23-28
Fermentation in the Small Intestine Contributes Substantially to Intestinal Starch Disappearance in Calves
Author:
Gilbert, Myrthe S
;
Pantophlet, Andre J
;
Berends, Harma
;
Pluschke, Anton M
;
Borne, Joost JGC van den
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 06 (Jun. 2015)
, page 1147-1155
Fermented milk and dairy products
Author:
Puniya, Anil Kumar
(Editor)
Penerbit:
Boca Raton:
CRC Press
Tahun terbit:
2016
Jenis:
Books - E-Book
Fortified complementary foods with or without -amylase treatment increase hemoglobin but do not reduce breast milk intake of 9-mo-old Zambian infants
Author:
Owino, Victor O.
;
Kasonka, Lackson M
;
Sinkala, Moses M.
;
Wells, Jonathan K.
;
Eaton, Simon
;
Darch, Tegan
;
Coward, Andrew
;
Tomkins, Andrew M.
;
Filteau, Suzanne M.
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 04 (Oct. 2007)
, page 1094
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