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Accuracy of the Atwater factors and related food energy conversion factors with low-fat, high-fiber diets when energy intake is reduced spontaneously
Author:
Zou, Maggie L.
;
Moughan, Paul J.
;
Awati, Ajay
;
Livesey, Geoffrey
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 06 (Dec. 2007)
, page 1649
Acute effect of environmental temperature during exercise on subsequent energy intake in active men
Author:
Shorten, Allison L
;
Wallman, Karen E
;
Guelfi, Kym J
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 05 (Nov. 2009)
, page 1215-1221
Adherence to the Mediterranean diet, long-term weight change, and incident overweight or obesity: the Seguimiento Universidad de Navarra (SUN) cohort
Author:
Beunza, Juan-Jose
;
Toledo, Estefania
;
Hu, Frank B.
;
Bes-Rastrollo, Maira
;
Serrano-Martínez, Manuel
;
Sanchez-Villegas, Almudena
;
Martínez, J. Alfredo
;
Martínez-Gonzalez, Miguel A.
Artikel dari
The American Journal of Clinical Nutrition vol. 92 no. 06 (Dec. 2010)
, page 1484-1493
Adipose tissue distribution is different in type 2 diabetes
Author:
Gallagher, Dympna
;
Kelley, David E
;
Jung-Eun, Yim
;
Spence, Natasha
Artikel dari
The American Journal of Clinical Nutrition vol. 89 no. 03 (Mar. 2009)
, page 807
Adult Food Intake Patterns Are Related to Adult and Childhood Socioeconomic Status
Author:
[s.n]
Artikel dari
JN: The Journal of Nutrition vol. 141 no. 05 (May 2011)
, page 928-934
An Enriched, Cereal-Based Bread Affects Appetite Ratings and Glycemic, Insulinemic, and Gastrointestinal Hormone Responses in Healthy Adults in a Randomized, Controlled Trial
Author:
Gonzalez-Anton, Carolina
;
Lopez-Millan, Belen
;
Rico, Maria C
;
Sanchez-Rodriguez, Estefania
;
Ruiz-Lopez, Maria D
Artikel dari
JN: The Journal of Nutrition vol. 145 no. 02 (Feb. 2015)
, page 231-238
APOA5 genotype modulates 2-y changes in lipid profile in response to weight-loss diet intervention: the Pounds Lost Trial
Author:
Zhang, Xiaoming
;
Qi, Qibin
;
Bray, George A.
;
Hu, Frank B.
Artikel dari
The American Journal of Clinical Nutrition vol. 96 no. 04 (Oct. 2012)
, page 917-922
Assessment of the diet quality of US adults in the Lower Mississippi Delta
Author:
McCabe-Sellers, Beverly J.
;
Bowman, Shanthy
;
Stuff, Janice E.
;
Champagne, Catherine M
;
Simpson, Pippa M.
;
Bogle, Margaret L.
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 03 (Sep. 2007)
, page 697
Association between serum CRP concentrations with dietary intake in healthy and dyslipidaemic patients
Author:
Ghayour-Mobarhan, Majid
;
Yaghootkar, Hanyeh
;
Lanham-New, Suzan A
;
Lamb, David J.
;
Ferns, Gordon A.
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 02 (2007)
, page 262
Association of major dietary patterns with obesity risk among Mongolian men and women
Author:
DUGEE, OTGONTUYA
;
GEOK LIN, KHOR
;
MUNN-SANN, LYE
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 18 no. 03 (2009)
, page 433-440
Association of serum prealbumin and its changes over time with clinical outcomes and survival in patients receiving hemodialysis1
Author:
Rambod, Mehdi
;
Kovesdy, Csaba P.
;
Bross, Rachelle
;
Kopple, Joel D
;
Kalantar-Zadeh, Kamyar
Artikel dari
The American Journal of Clinical Nutrition vol. 88 no. 06 (Dec. 2008)
, page 1485
Associations between dietary habits and risk factors for cardiovascular disease in a Hong Kong Chinese working population- the "Better Health for Better Hong Kong" (BHBHK) health promotion campaign
Author:
Gary TC Ko
;
Chan, Juliana C.N.
;
Tong, Spencer DY
;
Chan, Amy WY
;
and Others
Artikel dari
Asia Pacific Journal of Clinical Nutrition (keterangan: ada di Proquest) vol. 16 no. 04 (2007)
, page 757
Associations between the Youth/Adolescent Questionnaire, the Youth/Adolescent Activity Questionnaire, and body mass index z score in low-income inner-city fourth through sixth grade children
Author:
Borradaile, Kelley E
;
Foster, Gary D.
;
May, Henry
;
Karpyn, Allison
;
Sherman, Sandy
Artikel dari
The American Journal of Clinical Nutrition vol. 87 no. 06 (Jun. 2008)
, page 1650
Associations of diet, supplement use, and ultraviolet B radiation exposure with vitamin D status in Swedish women during winter
Author:
Burgaz, Ann
;
Akesson, Agneta
;
Oster, Annette
;
Michaëlsson, Karl
;
Wolk, Alicja
Artikel dari
The American Journal of Clinical Nutrition vol. 86 no. 05 (Nov. 2007)
, page 1399
Asupan lemak dan kolesterol terhadap profil lipid pada lansia
Author:
LEONARDI, MONICA
;
Widjaja, Nelly Tina
(Advisor);
Budiman, Hendra
(Advisor)
Penerbit:
Jakarta Utara:
Fakultas Kedokteran Unika Atma Jaya
Tahun terbit:
2012
Jenis:
Theses - Karya Tulis Ilmiah Kedokteran (KTI-FK)
Bahasa dan politik rekayasa pada zaman orde baru Soeharto
Author:
Tan, Mely G.
Artikel dari
Etnis Tionghoa di Indonesia: kumpulan tulisan
, page 193-209
Beverage consumption, appetite, and energy intake: what did you expect
Author:
Cassady, Bridget A
;
Considine, Robert V
;
Mattes, Richard D
Artikel dari
The American Journal of Clinical Nutrition vol. 95 no. 03 (Mar. 2012)
, page 587-593
Bioactive proteins and peptides as functional foods and nutraceuticals
Author:
Mine, Yoshinori
(Editor);
Li-Chan, Eunice
(Editor);
Jiang, Bo
(Editor)
Penerbit:
USA:
Wiley-Blackwell
Tahun terbit:
2010
Jenis:
Books - E-Book
Biomarker-calibrated dietary energy and protein intake associations with diabetes risk among postmenopausal women from the Women's Health Initiative
Author:
Tinker, Lesley F.
;
Sarto, Gloria E.
;
Howard, Barbara V.
;
Huang, Ying
Artikel dari
The American Journal of Clinical Nutrition vol. 94 no. 06 (Dec. 2011)
, page 1600-1606
Body composition at high altitude: a randomized placebo-controlled trial of dietary carbohydrate supplementation
Author:
Macdonald, Jamie H
;
Oliver, Samuel J
;
Hillyer, Kelly
;
Sanders, Stephan
Artikel dari
The American Journal of Clinical Nutrition vol. 90 no. 05 (Nov. 2009)
, page 1193-1202
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