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ArtikelPemanfaatan Ampas Sagu Fermentasi Dengan Neuspora sp Dalam Ransum Terhadap Performa Ayam Broiler  
Oleh: Mirnawati. ; Ciptaan, Gita
Jenis: Article from Journal - ilmiah nasional
Dalam koleksi: Andalas: Jurnal Penelitian vol. 15 no. 41 (May 2003), page 87-93.
Ketersediaan
  • Perpustakaan PKPM
    • Nomor Panggil: A67
    • Non-tandon: 1 (dapat dipinjam: 0)
    • Tandon: tidak ada
    Lihat Detail Induk
Isi artikelThe experiment was conducted to study the effect of utilization of sagas waste Fermented with Neurospora sp on broiler ration. The treatment ration were 5 and of sago waste ferment (0,7.5, 15, 22.5 211d 300/f;) in iso proteiD 22% and iso caloric (3000 kkal/kg ration). The experiment were arranged its randomized design with 5 treatments and 4 replications. The result of this experiment showed that rations. Consumption and average weight gain wore high significantly affected (P < 0,0l). But rations ronverric: 2 was root significantly (P< 0.05) affected bevy any treatments. In conclusion the treatment of sago waste fermented could be included as much as 22.5% in broiler rations.
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