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Pemanfaatan Ampas Sagu Fermentasi Dengan Neuspora sp Dalam Ransum Terhadap Performa Ayam Broiler
Oleh:
Mirnawati.
;
Ciptaan, Gita
Jenis:
Article from Journal - ilmiah nasional
Dalam koleksi:
Andalas: Jurnal Penelitian vol. 15 no. 41 (May 2003)
,
page 87-93.
Ketersediaan
Perpustakaan PKPM
Nomor Panggil:
A67
Non-tandon:
1 (dapat dipinjam: 0)
Tandon:
tidak ada
Lihat Detail Induk
Isi artikel
The experiment was conducted to study the effect of utilization of sagas waste Fermented with Neurospora sp on broiler ration. The treatment ration were 5 and of sago waste ferment (0,7.5, 15, 22.5 211d 300/f;) in iso proteiD 22% and iso caloric (3000 kkal/kg ration). The experiment were arranged its randomized design with 5 treatments and 4 replications. The result of this experiment showed that rations. Consumption and average weight gain wore high significantly affected (P < 0,0l). But rations ronverric: 2 was root significantly (P< 0.05) affected bevy any treatments. In conclusion the treatment of sago waste fermented could be included as much as 22.5% in broiler rations.
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