Detail Innovation and future trends in food manufacturing and supply chain technologies Bibliografi Author: Leadley, C. E. (Editor) Topik: Food industry and trade; Food industry and trade--Production control; Business logistics--Technological innovations; Food industry and trade--Forecasting; Food industry and trade--Technological innovations Bahasa: (EN )    ISBN: 978-1-78242-447-5     Penerbit: Woodhead Publishing Limited     Tempat Terbit: Cambridge    Tahun Terbit: 2016     Jenis: Books - E-Book Fulltext: Innovation and Future Trends in Food.pdf (18.54MB; 0 download) Related courses BTP 313 - MANAJEMEN INDUSTRI (Bacaan Wajib) Opini Anda Klik untuk menuliskan opini Anda tentang koleksi ini! Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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