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Biotechnology for beginners
Bibliografi
Author:
Renneberg, Reinhard
;
Subbier, Darja
;
Berkling, Viola
;
Loroch, Vanya
Topik:
Biotechnology
Bahasa:
(EN )
ISBN:
978-0-323-85569-3
Edisi:
3rd ed.
Penerbit:
Academic Press
Tempat Terbit:
London
Tahun Terbit:
2023
Jenis:
Books - E-Book
Fulltext:
Cover.pdf
(13.38MB;
0 download
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Contributors.pdf
(357.86KB;
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Copyright.pdf
(130.16KB;
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Foreword.pdf
(290.64KB;
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Letter from editor.pdf
(964.34KB;
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Preface.pdf
(2.32MB;
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Quotes.pdf
(597.98KB;
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Some opening thoughts by Ernst Peter Fischer.pdf
(268.18KB;
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A personal foreword by Tom Rapoport.pdf
(3.11MB;
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Boxes.pdf
(2.58MB;
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Chapter 1-Beer, Bread, and cheese The tasty side of biotechnology.pdf
(5.97MB;
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Chapter 2-Molecular supercatalysts foruse at home and in industry.pdf
(18.47MB;
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Chapter 3-The wonders of gene technology.pdf
(6.19MB;
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Chapter 4-White biotechnology cells as synthetic factories.pdf
(6.6MB;
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Chapter 5-Viruses, antibodies, vaccines, and cancer therapy-PART 1.pdf
(15.18MB;
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Chapter 5-Viruses, antibodies, vaccines, and cancer therapy-PART 2.pdf
(12.86MB;
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Chapter 6-Environmental biotechnology from one-way streets to merry-go-round.pdf
(17.65MB;
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Chapter 7-Green biotechnology.pdf
(6.09MB;
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Chapter 8-Embryos, clones, and transgenic animals.pdf
(20.0MB;
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Chapter 9-Myocardial infarction, cancer, and stem cells.pdf
(20.14MB;
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Chapter 10-Analytical biotechnology and the human genome.pdf
(6.22MB;
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Glossary.pdf
(379.02KB;
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Credits.pdf
(95.45KB;
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Name index.pdf
(37.12KB;
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Subject index.pdf
(1.88MB;
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Related courses
BIO 107 - PENGANTAR BIOTEKNOLOGI (Bacaan Wajib)
BTP 119 - PENGANTAR BIOTEKNOLOGI PANGAN (Bacaan Wajib)
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