Standarisasi Simplisia dari Buah Miana (Plectranthus Seutellarioides (L) R.Bth) yang Berasal dari 3 Tempat Tumbuh Menado, Kupang dan Papua  

Oleh:

Astuti, Yuni ; Alegantina, Sukmayati ; Mutiatikum, Daroham

Jenis: Article from Journal - ilmiah nasional - terakreditasi DIKTI
Dalam koleksi: Buletin Penelitian Kesehatan: Bulletin of Health Studies vol. 38 no. 01 (Mar. 2010), page 1-16.
Topik: Standarisasi Simplisia; Miana (Plectranthus Seutellarioides (L) R.Bth)

Ketersediaan

Perpustakaan PKPM Nomor Panggil: B52 Non-tandon: tidak ada Tandon: 1	Lihat Detail Induk
Perpustakaan FK Nomor Panggil: B18.K.2008-2010.01 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada	Lihat Detail Induk

Isi artikel

Herbal medicine industries are growing rapidly in Indonesia, therefore, medicinal plant as a raw material is needed. Standardization of raw materidls and detection of finger print of chemical compounds is the requirements to obtain a good quqlity of raw material. Stardardization of raw material includes characterization, screening of phytochemical, fractionation of the extract followed by the detection of chemical compounds by TLC (Thin Layer Chromatography) and the detection offinger print by Densitometre. In this study, the chemical compounds from the medicinal plant obtained from three different places were determined. The results shown that tannin is the marker and the finger print from each fractions ( e.g. n-hexan, ethyl acetate and ethanol) has a similar chromatogram.

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