Detail The effect of oxygenated water in Diabetes Mellitus Bibliografi Author: Handajani, Yvonne Suzy ; Tenggara, Riki ; Suyatna, Fransiscus D. ; Surjadi, Charles ; Widjaja, Nelly Tina Topik: oxygenated water; diabetes mellitus; MDA; free radicals Bahasa: (EN )     Penerbit: Faculty of Medicine Universitas Indonesia     Tempat Terbit: Jakarta    Tahun Terbit: 2009     Jenis: Article Fulltext: 016 The effect of oxygenated water in Diabetes Mellitus.pdf (380.56KB; 1 download) Abstract Aim To examine those claims, i.e the effects of oxygenated water on hypertension and Diabetes Mellitus (DM). Methods In this clinical trial, 108 subjects of Diabetes Mellitus were recruited. Each group was divided randomly into 2 subgroups. One subgroup was given oxygenated water and the other subgroup was given non-oxygenated water for 2 period of intervention, 45 days and 90 days. Measured variables were, blood sugar and malondialdehyde (MDA). Results The study showed that oxygenated water could reduce post-prandial glucose in DM subjects. DM subjects with normal nutritional states, also had greater tendency of MDA reduction after consuming oxygenated water for 45 days. Most of subjects felt healthier after consuming oxygenated water. Conclusion The consumption of oxygenated water could improve the healing process for patients with diabetes mellitus Opini Anda Klik untuk menuliskan opini Anda tentang koleksi ini! Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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