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Detail
JurnalJN: The Journal of Nutrition vol. 142 no. 02 (Feb. 2012)
Bibliografi
Topik: Nutrition
Bahasa: (EN )    ISSN: 0022-3166    Year:: 2012    Bulan: 02    Edisi: Feb 2012    
Penerbit: ASN (American Society for Nutrition)
Jenis: Journal - ilmiah internasional
[Lihat daftar eksemplar jurnal JN: The Journal of Nutrition]
Ketersediaan
  • Perpustakaan FK
    • Nomor Panggil: J42.K.2012.01
    • Non-tandon: 1 (dapat dipinjam: 0)
    • Tandon: tidak ada
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Artikel dalam koleksi ini
  1. Prebiotic Fiber Increases Hepatic Acetyl CoA Carboxylase Phosphorylation and Suppresses Glucose-Dependent Insulinotropic Polypeptide Secretion More Effectively When Used with Metformin in Obese Rats, halaman 213-220
  2. Oleate Metabolism in Pig Enterocytes Is Characterized by an Increased Oxidation Rate in the Presence of a High Esterification Rate within Two Days after Birth, halaman 221-226
  3. Triglyceride-Rich Lipoprotein Regulates APOB48 Receptor Gene Expression in Human THP-1 Monocytes and Macrophages, halaman 227-232
  4. Administration of High Doses of Copper to Capuchin Monkeys Does Not Cause Liver Damage but Induces Transcriptional Activation of Hepatic Proliferative Responses, halaman 233-237
  5. Quantifying Resistant Starch Using Novel, In Vivo Methodology and the Energetic Utilization of Fermented Starch in Pigs, halaman 238-244
  6. Validation of an In Vitro Digestive System for Studying Macronutrient Decomposition in Humans, halaman 245-250
  7. Greater Fructose Consumption Is Associated with Cardiometabolic Risk Markers and Visceral Adiposity in Adolescents, halaman 251-257
  8. The Glycemic Response Does Not Reflect the In Vivo Starch Digestibility of Fiber-Rich Wheat Products in Healthy Men, halaman 258-263
  9. Dietary Plasma Proteins Modulate the Adaptive Immune Response in Mice with Acute Lung Inflammation, halaman 264-270
  10. Iron Depletion and Repletion with Ferrous Sulfate or Electrolytic Iron Modifies the Composition and Metabolic Activity of the Gut Microbiota in Rats, halaman 271-277
  11. Carbohydrate Intake Modulates the Effect of the ABCA1-R230C Variant on HDL Cholesterol Concentrations in Premenopausal Women, halaman 278-283
  12. Dietary Patterns Are Associated with Disease Risk among Participants in the Women’s Health Initiative Observational Study, halaman 284-291
  13. Erythrocyte Copper Chaperone for Superoxide Dismutase Is Increased following Marginal Copper Deficiency in Adult and Postweanling Mice, halaman 292-297
  14. Generation and Acculturation Status Are Associated with Dietary Intake and Body Weight in Mexican American Adolescents, halaman 298-305
  15. Factors Associated with Sugar-Sweetened Beverage Intake among United States High School Students, halaman 306-312
  16. Long-Term Dietary Potential Renal Acid Load During Adolescence Is Prospectively Associated with Indices of Nonalcoholic Fatty Liver Disease in Young Women, halaman 313-319
  17. Diet Quality Is Associated with All-Cause Mortality in Adults Aged 65 Years and Older, halaman 320-325
  18. Tomato-Based Food Products Are Related to Clinically Modest Improvements in Selected Coronary Biomarkers in Women, halaman 326-333
  19. Legume Consumption Is Inversely Associated with Serum Concentrations of Adhesion Molecules and Inflammatory Biomarkers among Iranian Women, halaman 334-339
  20. Longitudinal Changes in BMI in Older Adults Are Associated with Meat Consumption Differentially, by Type of Meat Consumed, halaman 340-349
  21. Soy-Derived Di- and Tripeptides Alleviate Colon and Ileum Inflammation in Pigs with Dextran Sodium Sulfate-Induced Colitis, halaman 363-368
  22. A Low-Glycemic Load Diet Reduces Serum C-Reactive Protein and Modestly Increases Adiponectin in Overweight and Obese Adults, halaman 369-374
  23. Lactobacillus rhamnosus GG and Bifidobacterium animalis MB5 Induce Intestinal but Not Systemic Antigen-Specific Hyporesponsiveness in Ovalbumin-Immunized Rats, halaman 375-381
  24. Mild Dehydration Affects Mood in Healthy Young Women, halaman 382-388
  25. Estimation of the 5-Methyltetrahydrofolate Apparent Volume of Distribution in Humans, halaman 389-395

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