Detail The American Journal of Clinical Nutrition vol. 89 no. 05 (May 2009) Bibliografi Topik: Nutrition; food; gizi Bahasa: (EN )    ISSN: 0002-9165    Year:: 2009    Bulan: 05    Edisi: May 2009     Penerbit: The American Society for Clinical Nutrition, Inc. Jenis: Journal - ilmiah internasional [Lihat daftar eksemplar jurnal The American Journal of Clinical Nutrition] Ketersediaan Perpustakaan FK Nomor Panggil: A07.K.2009.02 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada     Lihat Detail Induk Artikel dalam koleksi ini Funding food science and nutrition research: financial conflicts and scientific integrity , halaman 1285 Asthma, obesity, and eating behaviors according to the Diagnostic and Statistical Manual of Mental Disorders IV in a large population-based sample of adolescents , halaman 1292 Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial , halaman 1299 Sex differences in inflammatory markers: what is the contribution of visceral adiposity? , halaman 1307 Association between n–3 fatty acid consumption and ventricular ectopy after myocardial infarction , halaman 1315 Vitamin D supplementation enhances the beneficial effects of weight loss on cardiovascular disease risk markers , halaman 1321 Side effects of television food commercials on concurrent nonadvertised sweet snack food intakes in young children , halaman 1328 Assessment of iron deficiency in US preschool children and nonpregnant females of childbearing age: National Health and Nutrition Examination Survey 2003–2006 , halaman 1334 Reduced energy intake at breakfast is not compensated for at lunch if a high-insoluble-fiber cereal replaces a low-fiber cereal , halaman 1343 Effects of dietary fatty acid composition on 24-h energy expenditure and chronic disease risk factors in men , halaman 1350 Dietary protein and calcium interact to influence calcium retention: a controlled feeding study , halaman 1357 Estimation of the dietary requirement for vitamin D in free-living adults 64 y of age , halaman 1366 Effect of early exclusive breastfeeding on morbidity among infants born to HIV-negative mothers in Zimbabwe , halaman 1375 Size at birth, weight gain in infancy and childhood, and adult blood pressure in 5 low- and middle-income-country cohorts: when does weight gain matter? , halaman 1383 Metabolic activity of the enteric microbiota influences the fatty acid composition of murine and porcine liver and adipose tissues , halaman 1393 Meta-analysis of animal fat or animal protein intake and colorectal cancer , halaman 1402 Effect of age and frailty on ghrelin and cholecystokinin responses to a meal test , halaman 1410 Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study , halaman 1418 Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies , halaman 1425 Prevalence and predictors of iron deficiency in fully breastfed infants at 6 mo of age: comparison of data from 6 studies , halaman 1433 Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition , halaman 1441 Genetic predisposition, Western dietary pattern, and the risk of type 2 diabetes in men , halaman 1453 Dehydroepiandrosterone replacement therapy in older adults: 1- and 2-y effects on bone , halaman 1459 Long-term leucine supplementation does not increase muscle mass or strength in healthy elderly men , halaman 1468  Edit Artikel Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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