What factors affect glycaemic control in insulin dependent diabetes mellitus.  

Oleh:

Suprapto, Bambang

Jenis: Article from Journal - ilmiah nasional - tidak terakreditasi DIKTI
Dalam koleksi: Jurnal Kedokteran YARSI vol. 08 no. 03 (Sep. 2000), page 030.
Topik: Role Of Diet; Glycaemic Control; HbA1c and Nutrient Intake

Ketersediaan

Perpustakaan PKPM Nomor Panggil: J51 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada

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Isi artikel

A prospective study of dictary intake using 4-day food diaries was undertaken in 23 insulin-dependent diabetic (IDDM) men and women aged 22-68 years. Hemoglobin A1c was used to classify the patients into good and poor glycaemic control groups. The cut-off point was 7.99%. The men value of good glycaemic control (n=11) was 7.0% (0.28%), and 9.2% (0.44%) for the poor glycaemic control group (n=12, p=0.001).

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