Detail Determining Strategy Development and Productivity Improvement of Human Resources (HR) and Product Quality Improvement Using Knowledge Externalization Approach (Case study: UKM Kripik Buah So Kressh CV. Kayeje Food Malang) Bibliografi Author: FENNYTA ; Dua, Mikhael (Advisor) Bahasa: (ID )     Tempat Terbit: Jakarta    Tahun Terbit: 2014     Jenis: Theses - Master Thesis Fulltext: FENNYTA_1.pdf (17.67MB; 1 download) FENNYTA_2.pdf (18.23MB; 0 download) FENNYTA_3.pdf (20.14MB; 0 download) FENNYTA_4.pdf (14.58MB; 0 download) FENNYTA_5.pdf (15.06MB; 0 download) FENNYTA_6.pdf (11.03MB; 0 download) FENNYTA_7.pdf (14.96MB; 0 download) Opini Anda Klik untuk menuliskan opini Anda tentang koleksi ini! Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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