Pengaruh Diet Tinggi Lipid Terhadap Timbulnya Penyakit  

Oleh:

Simanjuntak, Kristina

Jenis: Article from Journal - ilmiah nasional
Dalam koleksi: Bina Widya: Majalah ilmiah UPN "Veteran" Jakarta vol. 22 no. 4 (Jun. 2011), page 191-199.
Topik: Lipid; LDL-Cholesterol; Free Radical

Ketersediaan

Perpustakaan Pusat (Semanggi) Nomor Panggil: BB24.3 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada

Lihat Detail Induk

Isi artikel

The change of the lifestyle and more high lipid food are consumed such as junk food is like is modern people in this time. The compose of junk food are high lipid concentrate its not good for health. The high lipid from food as same as to bio-synthesis of lipid to saved in tissue adipose and than obesity. The bio-synthesis of lipid and derivative as free fatty acid and lipoprotein in blood (VLDL, LDL and HDL). The polyunsaturated fom fatty acid is like to react free radical to lipid peroxide form and then the react continue to yielding cytotoxic aldehyde may be to oxidation stress cell. Oxidation of LDL-cholesterol by free radical will be to improved sludge foam cell formed which cytotoxic characteristic and finally to atherosclerosis.

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