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Detail
ArtikelFood Fights; Consumer Labelling  
Oleh: [s.n]
Jenis: Article from Bulletin/Magazine
Dalam koleksi: The Economist (http://search.proquest.com/) vol. 399 no. 8738 (Jun. 2011), page 43.
Topik: Descriptive Labeling; Food Products; Nutrition; Public Health
Ketersediaan
  • Perpustakaan Pusat (Semanggi)
    • Nomor Panggil: EE29.66
    • Non-tandon: 1 (dapat dipinjam: 0)
    • Tandon: tidak ada
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Isi artikelEarlier this month the USDA and Michelle Obama, the first lady, unveiled these messages and a new dietary icon. "MyPlate" shows a table setting with portions of fruit, vegetables, grains and protein, with a small side-order of dairy. The image is supposed to represent a healthy diet. The Food and Drug Administration (FDA) is considering new health labels for the front of food packages. Four federal agencies have proposed new guidelines for food marketing to children; companies are furiously preparing comments ahead of a deadline on July 14th. But it may have little effect. The government regularly issues dietary guidelines. Consumers regularly ignore them. In 2007-08 the average adult consumed about half the recommended servings of fruit and vegetables and nearly twice the upper limit for solid fats and added sugars.
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