Detail Hubungan Frekuensi Konsumsi Makanan Cepat Saji dengan Tekanan Darah pada Remaja SMP Permai. Bibliografi Author: SEBASTIAN, DARVAN ; Prastowo, Nawanto Agung (Advisor); Djaya, Prissilia Nanny (Examiner) Topik: HYPERTENSION; FAST FOOD; BLOOD PRESSURE; Fast food; Blood Pressure; Teenagers; Makanan Cepat Saji; Tekanan Darah; Remaja Bahasa: (ID )     Penerbit: Fakultas Kedokteran Unika Atma Jaya     Tempat Terbit: Jakarta Utara    Tahun Terbit: 2018     Jenis: Theses - Karya Tulis Ilmiah Kedokteran (KTI-FK) Fulltext: KTI Darvan Sebastian (2014060215).pdf (1.99MB; 75 download) Ketersediaan Perpustakaan FK Nomor Panggil: KTI-FK- 1372 Non-tandon: tidak ada Tandon: 1  Lihat Detail Induk Abstract Background: Hypertension is a disease in adults as well as children and adolescents with high mortality and morbidity. Causes of hypertension that can be modified include diet and lifestyle. Diet that often consume western fast food that is high in energy, saturated fat, salt, and low fiber can increase the risk of hypertension.. Objective: To know whether there is a correlation between fast food consumption frequency with blood pressure among teenagers in Permai Junior High school Method: A cross sectional analytic study was conducted at teenagers at Permai Junior High school. The study population is the students of class IX in Permai Junior High school with samples taken according to the inclusion and exclusion criteria. Result: Out of 123 respondents, we obtained 40 respondents that did not consume fast food often, there were 35 respondents with normal blood pressure and 5 respondents with elevated blood pressure. Of the 83 respondents that consume fast food often, there were 72 respondents with normal blood pressure and 11 respondents with elevated blood pressure. Conclusion: There was no correlation between fast food consumption frequency with blood pressure among teenagers in Permai Junior High school. Opini Anda Klik untuk menuliskan opini Anda tentang koleksi ini! Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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