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Detail
BukuPerbandingan Efek Minuman Soda Berkafein dan Tanpa Kafein Terhadap Tekanan Darah pada Tikus Sprague-Dawley
Bibliografi
Author: VALENCIA, JESSICA ; Iryaningrum, Maria Riastuti (Advisor); Widjaja, Nelly Tina (Advisor); Vetinly (Examiner); Sianipar, Erlia Anggrainy (Ketua Sidang)
Topik: SOFT DRINK; caffeine; soft drinks; caffeine; blood pressure; rats; minuman soda; kafein; tekanan darah; tikus
Bahasa: (ID )    
Penerbit: Fakultas Kedokteran Unika Atma Jaya     Tempat Terbit: Jakarta Utara    Tahun Terbit: 2017    
Jenis: Theses - Karya Tulis Ilmiah Kedokteran (KTI-FK)
Fulltext: KTI Jessica Valencia (2013060092).pdf (2.17MB; 44 download)
Ketersediaan
  • Perpustakaan FK
    • Nomor Panggil: KTI-FK-1153
    • Non-tandon: tidak ada
    • Tandon: 1
 Lihat Detail Induk
Abstract
Background: Increased blood presure is an important factor of cardiovascular
death, including in Indonesia where the majority of population suffer from
increasing blood pressure. One of the important cause of increased blood pressure is
the great consumption of soft drink and caffeine that enhance the cardiometabolic
disorder risk. The great number in hypertension population, soft drink and caffeine
consumption demand the need of society understanding about the effect of
caffeinated and non caffeinated soft drink on blood pressure to help them make a
reasonable judgement in consuming soft drink.
Objectives: This study aimed to compare the effect of caffeinated and non caffeinated
soft drink on blood pressure in Sprague-Dawley rats.
Methods: This study was an experiment in 30 Sprague-Dawley rats divided into
three groups that received different intervention, such as: non caffeinated soft drink,
low caffeinated soft drink and high caffeinated soft drink. We used commercial soft
drink without changing the composition. The experiment lasted for two weeks.
Results: There were no significant differences between caffeinated and non
caffeinated soft drink rats (p > 0,05). But the caffeinated soft drink rats showed an
increased blood pressure trend within two weeks. Contrast with non caffeinated soft
drink rats that showed a significant decreased blood pressure within two weeks (p <
0,05).
Conclusions: There were no differences between the effect of caffeinated and non
caffeinated soft drink rats on blood pressure within two weeks experiment.
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