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Controversies in the Composition of Infant Formulas
Oleh:
Redel, Carol A.
;
Shulman, Robert J.
Jenis:
Article from Journal - ilmiah internasional
Dalam koleksi:
Pediatric Clinics of North America vol. 41 no. 05 (Sep. 1994)
,
page 909..
Ketersediaan
Perpustakaan FK
Nomor Panggil:
P13.K.1994.05
Non-tandon:
1 (dapat dipinjam: 0)
Tandon:
tidak ada
Lihat Detail Induk
Isi artikel
Available infant formulas contain a vast assortment of carbohydrate, protein, and fat sources in an effort to emulate the composition of human milk. Although infants receiving commercial formulas thrive, physicians should be cognizant of differences in formula composition and the research that has resulted in the differences. Such awareness permits rational and scientific recommendations both in prescription of formulas and in direction of research on the optimal formula composition for infants.
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