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The American Journal of Clinical Nutrition vol. 96 no. 02 (Aug. 2012)
Bibliografi
Topik:
Nutrition
;
food
;
gizi
Bahasa:
(EN )
ISSN:
0002-9165
Year::
2012
Bulan:
08
Edisi:
Aug 2012
Penerbit:
The American Society for Clinical Nutrition, Inc.
Jenis:
Journal - ilmiah internasional
[
Lihat daftar eksemplar jurnal
The American Journal of Clinical Nutrition
]
Ketersediaan
Perpustakaan FK
Nomor Panggil:
A07.K.2012.02
Non-tandon:
1 (dapat dipinjam: 0)
Tandon:
tidak ada
Lihat Detail Induk
Artikel dalam koleksi ini
Effects of weight gain and weight loss on regional fat distribution
, halaman 229-233
Energy intake and expenditure during sedentary screen time and motion-controlled video gaming
, halaman 234-239
Sleep restriction is not associated with a positive energy balance in adolescent boys
, halaman 240-248
A randomized trial of the effects of an almond-enriched, hypocaloric diet in the treatment of obesity
, halaman 249-254
Parenteral lipid administration to very-low-birth-weight infants—early introduction of lipids and use of new lipid emulsions: a systematic review and meta-analysis
, halaman 255-268
Circulating and dietary a-linolenic acid and incidence of congestive heart failure in older adults: the Cardiovascular Health Study
, halaman 269-274
Correlations of macronutrient-induced functional magnetic resonance imaging signal changes in human brain and gut hormone responses
, halaman 275-282
The lack of effect of insulin on luteinizing hormone pulsatility in healthy male volunteers provides evidence of a sexual dimorphism in the metabolic regulation of reproductive hormones
, halaman 283-288
Prepregnancy adherence to dietary patterns and lower risk of gestational diabetes mellitus
, halaman 289-295
Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets
, halaman 296-301
Effect of acute administration of vitamin C on muscle sympathetic activity, cardiac sympathovagal balance, and baroreflex sensitivity in hypertensive patients
, halaman 302-308
Effect of iron-fortified foods on hematologic and biological outcomes: systematic review of randomized controlled trials
, halaman 309-324
Inulin modifies the bifidobacteria population, fecal lactate concentration, and fecal pH but does not influence iron absorption in women with low iron status
, halaman 325-331
Vitamin D3 supplementation (4000 IU/d for 1 y) eliminates differences in circulating 25-hydroxyvitamin D between African American and white men
, halaman 332-336
Variable activation of immune response by quinoa (Chenopodium quinoa Willd.) prolamins in celiac disease
, halaman 337-344
Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
, halaman 345-355
Dietary compared with blood concentrations of carotenoids and breast cancer risk: a systematic review and meta-analysis of prospective studies
, halaman 356-373
Caffeinated and decaffeinated coffee and tea intakes and risk of colorectal cancer in a large prospective study
, halaman 374-381
The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study
, halaman 382-390
Vitamin D, tuberculin skin test conversion, and latent tuberculosis in Mongolian school-age children: a randomized, double-blind, placebo-controlled feasibility trial
, halaman 391-396
Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis
, halaman 397-404
Major metabolite of F2-isoprostane in urine may be a more sensitive biomarker of oxidative stress than isoprostane itself
, halaman 405-414
Effectiveness of preventive school-based obesity interventions in low- and middle-income countries: a systematic review
, halaman 415-438
Reducing the sodium-potassium ratio in the US diet: a challenge for public health
, halaman 439-444
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