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BukuInnovation Capability and Business Performance: Empirical Study Of Jakarta's Flour Based Food SMEs (presented in The 5th International Annual Symposium on Management, Surabaya, 15 Maret 2008)
Bibliografi
Author: Parmono, Vincentius Rachmadi ; Widodo, Yohanes Eko
Topik: innovation capability; business performance; SMEs; path analysis
Bahasa: (EN )    
Penerbit: Fakultas Ekonomi Universitas Surabaya     Tempat Terbit: Surabaya    Tahun Terbit: 2008    
Jenis: Papers/Makalah - pada seminar internasional
Fulltext: Innovation Capability and Business Performance - optimize.pdf (172.59KB; 4 download)
Abstract
This study is concerned on the relationship between innovation capability and business performance in small and medium enterprises context. The existing studies have analyzed the issues pertaining of innovation capability in large business or knowledge intensive firm context. By researching of the innovation capability of small and medium enterprises, it will review innovation capability in a broader and novel context. The SMEs operate in a competitive environment and are not very advanced technologically. We propose statistical hypotheses to study these based on data samples. By employing path analysis, we test the relationship between innovation categories and business performance. The result of our study show that government regulation directly affects to innovation capability, product and process innovation capability directly affect business performance. Finally, managerial implication will be discussed.
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