Anda belum login :: 23 Nov 2024 04:05 WIB
Home
|
Logon
Hidden
»
Administration
»
Collection Detail
Detail
The American Journal of Clinical Nutrition vol. 93 no. 03 (Mar. 2011)
Bibliografi
Topik:
Nutrition
;
food
;
gizi
Bahasa:
(EN )
ISSN:
0002-9165
Year::
2011
Bulan:
03
Edisi:
Mar 2011
Penerbit:
The American Society for Clinical Nutrition, Inc.
Jenis:
Journal - ilmiah internasional
[
Lihat daftar eksemplar jurnal
The American Journal of Clinical Nutrition
]
Ketersediaan
Perpustakaan FK
Nomor Panggil:
A07.K.2011.01
Non-tandon:
1 (dapat dipinjam: 0)
Tandon:
tidak ada
Lihat Detail Induk
Artikel dalam koleksi ini
Fish consumption and risk of stroke in Swedish women
, halaman 487-493
Effects of meals rich in either monounsaturated or saturated fat on lipid concentrations and on insulin secretion and action in subjects with high fasting triglyceride concentrations
, halaman 494-499
Endothelial function is impaired after a high-salt meal in healthy subjects
, halaman 500-505
Black and green tea consumption and the risk of coronary artery disease: a meta-analysis
, halaman 506-515
Low-fat dietary pattern and change in body-composition traits in the Women's Health Initiative Dietary Modification Trial
, halaman 516-524
Protein choices targeting thermogenesis and metabolism
, halaman 525-534
Evaluation of 2 methods for sodium intake assessment in cardiac patients with and without heart failure: the confounding effect of loop diuretics
, halaman 535-541
Unexplained chronic cough and vitamin B-12 deficiency
, halaman 542-548
Estimation of the dietary requirement for vitamin D in healthy adolescent white girls
, halaman 549-555
Associations between high prepregnancy body mass index, breast-milk expression, and breast-milk production and feeding
, halaman 556-563
Plasma choline depletion is associated with decreased peripheral blood leukocyte acetylcholine in children with cystic fibrosis
, halaman 564-568
Permissive underfeeding and intensive insulin therapy in critically ill patients: a randomized controlled trial
, halaman 569-577
Vitamin A supplementation modifies the association between mucosal innate and adaptive immune responses and resolution of enteric pathogen infections
, halaman 578-585
Dietary zinc and prostate cancer survival in a Swedish cohort
, halaman 586-593
Sodium content of processed foods in the United Kingdom: analysis of 44,000 foods purchased by 21,000 households
, halaman 594-600
Adherence to a Mediterranean-type dietary pattern and cognitive decline in a community population
, halaman 601-607
Body mass index, medical qualification status, and discharge during the first year of US Army service
, halaman 608-614
Dairy consumption and 10-y total and cardiovascular mortality: a prospective cohort study in the Netherlands
, halaman 615-627
Maternal vitamin D status during pregnancy and body composition and cardiovascular risk markers in Indian children: the Mysore Parthenon Study
, halaman 628-635
Long-term effects of iron and zinc supplementation during infancy on cognitive function at 9 y of age in northeast Thai children: a follow-up study
, halaman 636-643
Polymorphisms in the CD36/FAT gene are associated with plasma vitamin E concentrations in humans
, halaman 644-651
Hormonal and metabolic effects of polyunsaturated fatty acids in young women with polycystic ovary syndrome: results from a cross-sectional analysis and a randomized, placebo-controlled, crossover trial
, halaman 652-662
Hormonal and metabolic effects of polyunsaturated fatty acids in young women with polycystic ovary syndrome: results from a cross-sectional analysis and a randomized, placebo-controlled, crossover trial
, halaman 652-662
Meat consumption and prospective weight change
, halaman 663-664
Edit Artikel
Lihat Sejarah Pengadaan
Konversi Metadata
Kembali
Process time: 0.15625 second(s)