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BukuImproving the Store Environment: Do Olfactory Cues Affect Evaluations and Behaviors?(in The Journal of Marketing, Vol. 60, No. 2)
Bibliografi
Author: Spangenberg, Eric R. ; Crowley, Ayn E. ; Henderson, Pamela W.
Topik: Store Environment; Olfactory Cues
Bahasa: (EN )    Edisi: April 1996    
Penerbit: American Marketing Association     Tempat Terbit: Chicago    Tahun Terbit: 1996    
Jenis: Article - diterbitkan di jurnal ilmiah internasional
Fulltext: 1251931.pdf (587.82KB; 7 download)
Abstract
The popular press has recently reported that managers of retail and service outlets are diffusing scents into their stores to create more positive environments and develop a competitive advantage. These efforts are occurring despite there being no scholarly research supporting the use of scent in store environments. The authors present a
review of theoretically relevant work from environmental psychology and olfaction research and a study examining the effects of ambient scent in a simulated retail environment. In the reported study, the authors find a difference between evaluations of and behaviors in a scented store environment and those in an unscented store environment. Their findings provide guidelines for managers of retail and service outlets concerning the benefits of scenting store environments.
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