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The American Journal of Clinical Nutrition vol. 88 no. 01 (Jul. 2008)
Bibliografi
Topik:
Nutrition
;
food
;
gizi
Bahasa:
(EN )
ISSN:
0002-9165
Year::
2008
Bulan:
07
Edisi:
Jul 2008
Penerbit:
The American Society for Clinical Nutrition, Inc.
Jenis:
Journal - ilmiah internasional
[
Lihat daftar eksemplar jurnal
The American Journal of Clinical Nutrition
]
Ketersediaan
Perpustakaan FK
Nomor Panggil:
A07.K
Non-tandon:
1 (dapat dipinjam: 0)
Tandon:
tidak ada
Lihat Detail Induk
Artikel dalam koleksi ini
Alternatives for macronutrient intake and chronic disease: a comparison of the OmniHeart diets with popular diets and with dietary recommendations
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Relation between alanine aminotransferase concentrations and visceral fat accumulation among nondiabetic overweight Korean women
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Appetite and adiposity in children: evidence for a behavioral susceptibility theory of obesity
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Postprandial triglyceride responses to aerobic exercise and extended-release niacin
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Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials
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Endothelial function after high-sugar-food ingestion improves with endurance exercise performed on the previous day
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Acute dark chocolate and cocoa ingestion and endothelial function: a randomized controlled crossover trial
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Modifications to the Healthy Eating Index and its ability to predict obesity: the Multi-Ethnic Study of Atherosclerosis
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Selenium status of term infants fed selenium-supplemented formula in a randomized dose-response trial
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Bolus tube feeding suppresses food intake and circulating ghrelin concentrations in healthy subjects in a short-term placebo-controlled trial
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Effects of energy density and feeding frequency of complementary foods on total daily energy intakes and consumption of breast milk by healthy breastfed Bangladeshi children
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Lifestyle factors associated with age-related differences in body composition: the Florey Adelaide Male Aging Study
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Folate and cobalamin status in relation to breastfeeding and weaning in healthy infants
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Total sulfur amino acid requirement and metabolism in parenterally fed postsurgical human neonates
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Gene expression profiling of human skeletal muscle in response to stabilized weight loss
, halaman 125
Vitamin D insufficiency in a multiethnic cohort of breast cancer survivors
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Relation between pyridoxal and pyridoxal phosphate concentrations in plasma, red cells, and white cells in patients with critical illness
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Association between short interpregnancy intervals and term birth weight: the role of folate depletion
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Maternal zinc supplementation and growth in Peruvian infants
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Classification of malnutrition in cystic fibrosis: implications for evaluating and benchmarking clinical practice performance
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Fish oil intake compared with olive oil intake in late pregnancy and asthma in the offspring: 16 y of registry-based follow-up from a randomized controlled trial
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Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans
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A priori–defined dietary patterns and markers of cardiovascular disease risk in the Multi-Ethnic Study of Atherosclerosis (MESA)
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Relations between dietary sodium and potassium intakes and mortality from cardiovascular disease: the Japan Collaborative Cohort Study for Evaluation of Cancer Risks
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Markers of dietary fat quality and fatty acid desaturation as predictors of total and cardiovascular mortality: a population-based prospective study
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Phylloquinone intake, insulin sensitivity, and glycemic status in men and women
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Blood concentrations of individual long-chain n–3 fatty acids and risk of nonfatal myocardial infarction
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Tea consumption and cognitive impairment and decline in older Chinese adults
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Prevalence and effects of gene-gene and gene-nutrient interactions on serum folate and serum total homocysteine concentrations in the United States: findings from the third National Health and Nutrition Examination Survey DNA Bank
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