Annotated references are presented for such topics as Physiology of Nutrition and Human Diet in Relation to Health and Disease. Aspects of human diet that are represented include Feeding of Infants and Children, Assessment of State of Health, Diet in Etiology of Disease, Malnutrition, Disorders Associated with Foods, Clinical, Therapeutic, and Preventive Studies, etc. Subject and author indexes are provided. The journal appears monthly and is available at U.S. $117.00 per annum from Central Sales Branch, Commonwealth Agricultural Bureaux, Farnham Royal, Slough, SL2 3BN, England. |