Detail The American Journal of Clinical Nutrition vol. 86 no. 03 (Sep. 2007) Bibliografi Topik: Nutrition; food; gizi Bahasa: (EN )    ISSN: 0002-9165    Year:: 2007    Bulan: 09    Edisi: Sep 2007     Penerbit: The American Society for Clinical Nutrition, Inc. Jenis: Journal - ilmiah internasional [Lihat daftar eksemplar jurnal The American Journal of Clinical Nutrition] Ketersediaan Perpustakaan FK Nomor Panggil: A07.K.2007.03 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada     Lihat Detail Induk Artikel dalam koleksi ini Body mass index and waist circumference in midchildhood and adverse cardiovascular disease risk clustering in adolescence, halaman 549 Obesity and colon and rectal cancer risk: a meta-analysis of prospective studies, halaman 556 Strength training and adiposity in premenopausal women: Strong, Healthy, and Empowered study, halaman 566 Less activation in the left dorsolateral prefrontal cortex in the reanalysis of the response to a meal in obese than in lean women and its association with successful weight loss, halaman 573 Low- and high-carbohydrate weight-loss diets have similar effects on mood but not cognitive performance, halaman 580 Effects of a vegetarian diet and treatment preference on biochemical and dietary variables in overweight and obese adults: a randomized clinical trial, halaman 588 Vitamin E dietary supplementation significantly affects multiple risk factors for cardiovascular disease in baboons, halaman 597 Coffee drinking induces incorporation of phenolic acids into LDL and increases the resistance of LDL to ex vivo oxidation in humans, halaman 604 Folic acid improves vascular reactivity in humans: a meta-analysis of randomized controlled trials, halaman 610 Fetal programming of body dimensions and percentage body fat measured in prepubertal children with a 4-component model of body composition, dual-energy X-ray absorptiometry, deuterium dilution, densitometry, and skinfold thicknesses, halaman 618 The 24-h carbohydrate oxidation rate in a human respiratory chamber predicts ad libitum food intake, halaman 625 Obese sarcopenia in patients with end-stage renal disease is associated with inflammation and increased mortality, halaman 633 Effects of dietary calcium intake on body weight and prevalence of osteoporosis in early postmenopausal women, halaman 639 Safety of vitamin D3 in adults with multiple sclerosis, halaman 645 Genetic and environmental determination of tracking in subcutaneous fat distribution during adolescence, halaman 652 Nitrosative stress predicts the presence and severity of nonalcoholic fatty liver at different stages of the development of insulin resistance and metabolic syndrome: possible role of vitamin A intake, halaman 661 Plasma carotenoids, retinol, and tocopherols and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition study., halaman 672 Long-chain n–6 polyunsaturated fatty acids in breast milk decrease the risk of HIV transmission through breastfeeding , halaman 682 Low energy density and high nutritional quality are each associated with higher diet costs in French adults, halaman 690 Assessment of the diet quality of US adults in the Lower Mississippi Delta, halaman 697 An 18-mo randomized trial of a low-glycemic-index diet and weight change in Brazilian women, halaman 707 An association of serum vitamin D concentrations < 40 nmol/L with acute respiratory tract infection in young Finnish men, halaman 714 Trends in blood folate and vitamin B-12 concentrations in the United States, 1988–2004, halaman 718 Plasma folate concentration and cognitive performance: Rotterdam Scan Study, halaman 728 APPLE Project: 2-y findings of a community-based obesity prevention program in primary school–age children, halaman 735 The relation of magnesium and calcium intakes and a genetic polymorphism in the magnesium transporter to colorectal neoplasia risk , halaman 743 GSTT1 genotype modifies the association between cruciferous vegetable intake and the risk of myocardial infarction1,2,3, halaman 752 Fatty acid desaturase regulation in adipose tissue by dietary composition is independent of weight loss and is correlated with the plasma triacylglycerol response, halaman 759 Genetic polymorphisms of tumor necrosis factor- modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations, halaman 768 Influence of inulin on plasma isoflavone concentrations in healthy postmenopausal women, halaman 775 Changes in biochemical indexes of bone metabolism and bone mineral density after a 12-mo dietary intervention program: the Postmenopausal Health Study, halaman 781 Effect of low-fat, fermented milk enriched with plant sterols on serum lipid profile and oxidative stress in moderate hypercholesterolemia, halaman 790 Conjugated linoleic acid supplementation alters the 6-mo change in fat oxidation during sleep , halaman 797  Edit Artikel Lihat Sejarah Pengadaan  Konversi Metadata   Kembali

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