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Extracellular Glucoamylase from the Isolate Aspergillus fumigatus (Pakistan Journal of Biological Sciences, Vol.7 No.11, 2004)
Bibliografi
Author:
Cherry, H. M.
;
Anwar, M. N.
;
Hossain, Md. Towhid
Topik:
Aspergillus fumigatus
;
amylase
Bahasa:
(EN )
Edisi:
November 2004
Penerbit:
[s.n]
Tempat Terbit:
[sl]
Tahun Terbit:
2004
Jenis:
Article - diterbitkan di jurnal ilmiah internasional
Fulltext:
fungal amylase.pdf
(152.79KB;
3 download
)
Abstract
Aspergillus fumigatus Fresenius was isolated from goat’s rumen and exhibited highest amylase production at temperature 37°C, medium pH 7.0 and 3 days of incubation period. Four percent starch as carbon source and 0.25% (NH ) HPO as nitrogen source was found to induce amylase production by the isolate 4 2 4 Aspergillus fumigatus. Maximum glucoamylase activity was achieved at 35°C temperature and pH 7.0 along with 4% starch as substrate concentration during enzyme-substrate reaction.
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