Mad scientist in the kitchen.  

Oleh:

Stein, Joel

Jenis: Article from Bulletin/Magazine
Dalam koleksi: Time Magazine vol. 171 no. 08 (Mar. 2008), page 37.
Topik: Dave Arnold; Food; Cefs; French Culinary Institute; Horse Radish;

Ketersediaan

Perpustakaan PKPM Nomor Panggil: T7 Non-tandon: 1 (dapat dipinjam: 0) Tandon: tidak ada

Lihat Detail Induk

Isi artikel

This better be some damn good horse radish juice. And I have major doubt, since I tried horse radish juice for the first time just a moment ago, and it was more about coughing and eye-watering than deliciousness.

Opini Anda

Klik untuk menuliskan opini Anda tentang koleksi ini!

Kembali